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Coffee Drink Recipes

Cold Winter’s Day Brew

(Makes 10 Servings) Ingredients: 1/4 cups powdered plain creamer 3 tbs hot cocoa mix 3 tbs instant coffee 3 tbs sugar 1/8 tsp ground cinnamon 1/8 tsp ground nutmeg Directions: 1. Stir creamer, hot cocoa mix, instant coffee, sugar, nutmeg, and cinnamon together in large … [Read More...] about Cold Winter’s Day Brew

Mexican Mocha (hot) 4 servings

1 1/2 cups strong coffee 4 teaspoons chocolate syrup 3/4 teaspoon cinnamon 1/4 teaspoon nutmeg 1 tablespoon sugar 1/2 cup whipping cream Put 1 teaspoon of chocolate syrup into each cup Mix Whipping cream, 1/4 teaspoon of the cinnamon, nutmeg, and sugar. Whip until you have … [Read More...] about Mexican Mocha (hot) 4 servings

Caribbean (hot) 8 servings

1 coconut 2 cups milk 4 cups strong coffee 1 tablespoon sugar Punch two holes in to coconut, pour liquid into saucepan Bake coconut for 30 minutes at 300 F degrees Break open coconut, remove meat, and grate. Mix coconut meat, coconut liquid, and milk in a sauce pan Heat over low … [Read More...] about Caribbean (hot) 8 servings

Espresso Drinks For Summer

I will happily drink hot coffee any time of year. I have been good-naturedly derided for firing up the espresso machine on a ninety-degree afternoon. I have gone into a café and ordered a latte in August. I have even drunk coffee with verve after working all day in the steamy weather of a tropical … [Read More...] about Espresso Drinks For Summer

Autumn-Holiday Coffee

Ingredients Whole cloves Cinnamon bark (whole cinnamon) whole green cardamom Brown sugar (if desired) Whipped cream Shaved Chocolate and cinnamon sprinkle Coffee Brew a pot of your favorite coffee, a little too strong. In a small pan, add 1 1/2 cup water, 4-7 cloves, 1/2 inch … [Read More...] about Autumn-Holiday Coffee

Brown Sugar Caramel Latte

1 tablespoon brown sugar 1/4 cup half-and-half 1 tablespoon caramel ice cream topping 3/4 cup hot, brewed coffee Stir brown sugar into half-and-half until dissolved. Whip with a milk frother or small whisk. Pour coffee into a mug, and stir in caramel sauce until dissolved. Pour frothed … [Read More...] about Brown Sugar Caramel Latte

You are here: Home / Coffee Cooking Recipes / Coffee Dessert Recipes / Coffee Tiramisu

Coffee Tiramisu

March 8, 2013 by admin

Ingredients:

  • 2 cups boiling water
  • 3 tbs instant espresso
  • 4 large egg yolks
  • 1/2 cup plus 1 tbs sugar, divided
  • 1/3 cup dry Marsala
  • 3 tbs coffee liquor
  • 1 pound Marscapone
  • 1 cup heavy cream
  • 36 Lady fingers
  • Unsweetened Cocoa Powder for dusting

Directions:

1. Stir water, espresso, 1 tbs sugar, and coffee liquor together in small bowl until dissolved.

2. Beat your egg yolks, Marsala and 1/2 cup sugar together in a metal bowl and set over a saucepan with simmering water. Beat the mixture 5-8 minutes until has tripled in volume. Remove from hear and add marscapone until combined.

3. Beat cream in a large bowl until peaks form, then fold marscapone mixture in thoroughly.

4. Dip both sides of half the 36 lady fingers into coffee mixture and line a 9 x 13 baking pan with them in 3 rows. Spread half the marscapone mixture over them. Then repeat dipping the remaining lady fingers into the coffee mixture and layering them over the first layer. Cover with remaining marscapone mixture.

5. Dust with cocoa powder and chill for 6 hours, then let stand at room temperature for 30 minutes.

6. Serve and enjoy!

Filed Under: Coffee Dessert Recipes Tagged With: dessert recipes, recipes using instant espresso, tiramisu

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Cooking With Coffee

Espresso Carrot Cake

This delicious carrot cake has a hint of coffee. It's a perfect complement to the autumn season. Ingredients for the cake: 2 cups sugar 2 … [Read More...] about Espresso Carrot Cake

Coffee Risotto

Ingredients 1 tbs instant coffee powder 1/2 orange, shredded zest and juice 1/2 cup arborio rice 2 cups milk regular or low fat 2 drops … [Read More...] about Coffee Risotto

“REAL” Coffee Cake

"Real" Coffee Cake Ingredients: Cake 1/2 cup milk 1/3 cup instant coffee granules 2 cups sifted all-purpose flour 2 teaspoons baking … [Read More...] about “REAL” Coffee Cake

Trick or Treat: Pumpkin Coffee Cake Recipe!

Pumpkin Coffee Cake: Serves 10-12 1/2 cup butter, softened 1 1/2 cups sugar 15 oz can pumpkin 3 large eggs 2 1/2 cups flour 2 teaspoons … [Read More...] about Trick or Treat: Pumpkin Coffee Cake Recipe!

Coffee Syrup

Ingredients: 1 cup sugar 1 cup dark roast brewed coffee Directions:  1. Brew coffee 2. Combine sugar and coffee in a medium saucepan … [Read More...] about Coffee Syrup

Thanksgiving Cinnamon Coffee Cupcake Frosting Recipe

1 teaspoon instant coffee granules 1/2 teaspoon ground cinnamon 1 pinch salt 1 teaspoon vanilla extract 1/2 cup butter, softened 3 cups … [Read More...] about Thanksgiving Cinnamon Coffee Cupcake Frosting Recipe

Chocolate Gelato Affogato

Ingredients: 6 oz semi-sweet chocolate, chopped 1/2 cup heavy cream 1 1/4 cup whole milk 1/2 cup sugar 4 large egg yolks 2 tsp vanilla … [Read More...] about Chocolate Gelato Affogato

Pumpkin Chocolate Chip Squares

Perfect fall desert treat paired with a cup of coffee! Ingredients: 1 ½ cups all purpose flour ½ cup white whole wheat flour 1 ½ tsp … [Read More...] about Pumpkin Chocolate Chip Squares

Café d’Epoca & its Profile Discovery tool

Café d'Epoca recently launched its website that revolves around personalization and coffee discovery.  You take a simple 6 question profile assessment quiz and it designates your flavor profile type.  It then recommends which Profile Coffee type you should drink and associated origin coffees that match your flavor type. It's fun, beautiful and interesting.  Take a look here, Cafedepoca.com … [Read More...] about Café d’Epoca & its Profile Discovery tool

Differences Between Coffee Roasts

For the most part there is a standard that is followed within the coffee industry when it comes to identifying different roast levels, but this is prone to vary within different regions, different countries, and even within different companies. It's important for coffee drinkers to understand the key differences between these roasts to help them better identify their ideal brew and purchase the … [Read More...] about Differences Between Coffee Roasts

Mocha Coffee Recipe

Ingredients 1 cup hot brewed coffee 1 tablespoon unsweetened cocoa powder 1 tablespoon white sugar 2 tablespoons milk Directions Pour hot coffee into a mug. Stir in cocoa, sugar and milk. … [Read More...] about Mocha Coffee Recipe

Coffee Grounds in Your Garden

How to Use Coffee Grounds in Your Garden Throw it in your compost: Coffee grounds are 1.45% nitrogen and contain calcium and magnesium to add some trace minerals you may not get from your other organic material.  Coffee grounds are a green material (I know coffee is brown, but same idea as grass clippings) so you should add with at least equal amounts of brown material (leaves) but if you are … [Read More...] about Coffee Grounds in Your Garden

The Coffee-Storage Conundrum: How to Keep Beans Fresh

Let's look at bags first. If your favorite coffee can be found in a supermarket or other kind of store, and isn't scooped as whole beans or ground fresh on-site, look for brands packed in bags with a one-way valve. They are common. You can spot the valve, which looks like a little round button, near the top of the bag. In addition to protecting contents from moisture and light, one-way-valve bags … [Read More...] about The Coffee-Storage Conundrum: How to Keep Beans Fresh

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