Ingredients: 8 tbs Thai Oliang Coffee Powder Mix 2 cups boiling water 1/2 cup sugar 2 tbs evaporated milk Directions: 1. Boil water and mix with Oliang. Let steep for 2 minutes. 2. Drain the mixture through a cloth sieve into a medium container. 3. Add sugar and mix well. 4. … [Read More...] about Thai Coffee Oliang
coffee alcohol
Holiday Spiced Coffee with Brandied Whipped Cream
Ingredients:
1/4 cup whipped cream
1 and a half tbs. powdered sugar
1 tbs brandy
1 freshly ground cup of your favorite blend, preferably medium roast
1 tbs sugar
5 tbs ground cardamom
1 tsp cinnamon
1 tsp ground nutmeg
7 cups water
Directions:
1. Ground coffee
2. Mix coffee, cardamom, sugar, nutmeg, and cinnamon in coffee filter. Mix gently using spoon whilst in filter.
3. Pour in water and start brew
4. Divide coffee into eight serving cups
5. Top with whipped cream and enjoy!