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Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

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Coffee Drink Recipes

Classic Creamy Iced Coffee

Ingredients: 1 oz fresh ground, dark roast, coffee 8 oz water ice Half and Half Sugar as desired Directions: 1. Brew coffee, preferably in a French press for this recipe. 2. Add as much half and half and sugar as desired to bottom of glass. Stir well to mix. 3. Pour coffee … [Read More...] about Classic Creamy Iced Coffee

Tembleque Latte

Ingredients 1 Shot Fresh Brewed Espresso 1.5 oz of Coconut Flavored Syrup 1/2 Cup Milk 1 Pinch Ground Cinnamon Directions 1. Brew espresso 2. Stir espresso and syrup together in mug 3. Heat milk until it just begins to boil 4. Stir milk into espresso mixture 5. Sprinkle … [Read More...] about Tembleque Latte

The Coffee Float

Hearkening back to the days of Root beer floats, warm summer nights and the cooling draught slinking down your throat? But damn it all you still need something to give you a shot in the arm? Then I have just the beverage for you. A coffee float. Amounts and mileage may vary, so play with the amounts … [Read More...] about The Coffee Float

Thanksgiving Coffee

Ingredients 1 Cup coffee 4 Tsp Ground Cinnamon 2 Tsp Ground Ginger 1 Tsp Allspice 1 Tsp Nutmeg 8 cups of water Cool whip Instructions Mix the ground cinnamon, ground ginger, allspice and nutmeg Place in the coffee filter Add the ground coffee on top of the spice mixture Brew … [Read More...] about Thanksgiving Coffee

Mediterranean (hot) 8 servings

8 cups strong coffee 1/3 cup sugar 1/4 cup chocolate syrup 1/2 teaspoon aniseed (tied in cheesecloth) 20 cloves 4 cinnamon sticks whipped cream orange and lemon twists Place coffee, sugar, chocolate syrup, aniseed, cloves and cinnamon into a sauce pan Heat to 200 F degrees … [Read More...] about Mediterranean (hot) 8 servings

Nogged Coffee (hot) 2 servings

1 cup coffee 1 egg yolk 1/2 cup cream dash nutmeg Beat sugar and egg yolk together Place cream into sauce pan, and heat over low setting Whisk in egg mixture Heat to 200 F degrees Pour coffee into to cups, and top with cream mixture garnish with nutmeg … [Read More...] about Nogged Coffee (hot) 2 servings

Coffee Malt

Coffee Milkshake, Coffee Malt

April 15, 2007 by admin


A few weekends ago I was in Los Angeles at Jerry’s Famous Deli having a malt. It was very good, but I got to thinking it would be even better if it were made with coffee ice cream. A while back, Rick Bartosh showed INeedCoffee readers how to make coffee ice cream. Using that as a start, I set out to recreate both a malt and a milkshake using coffee ice cream.

Ingredients:

  • 2 scoops coffee ice cream
  • 1 cup milk
  • 2 shots espresso
  • 2 tablespoons of malt mix (optional)
  • whipped cream (optional garnish)
  • espresso beans (optional garnish)

Some notes:

Making a milkshake isn’t brain surgery, just add ingredients and blend in a blender. But I do have some tips.

  • For one thing, I prefer a less sugary version of the ice-cream recipe, so I didn’t add the liqueur, and I used about three-quarters of the sugar in the original recipe.
  • Another thing to note is that the only difference between a malt and milkshake is malt mix, which you can buy at virtually any major grocery store.

Conclusion

This is a fantastic treat — and it is so much better with great coffee ingredients. Good coffee is the key to true happiness.

Filed Under: Coffee Drink Recipes, Cold Coffee Drinks Tagged With: Coffee Malt, Coffee Milkshake

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Cooking With Coffee

Blue Mountain Coffee & Cocoa-Crusted Salmon

DELICIOUS!!! FOR THE RUB 1/2 cup ground Blue Mountain coffee (or your favorite) 1/2 cup Valhrona cocoa powder (or any high-quality) 2 … [Read More...] about Blue Mountain Coffee & Cocoa-Crusted Salmon

Cappuccino Muffins

Ingredients 2 cups all-purpose flour 1/2 cup sugar 2-1/2 teaspoons baking powder 2 teaspoons instant espresso coffee powder (or instant … [Read More...] about Cappuccino Muffins

Mocha Coffee Sauce

Ingredients 1/4 cup of chocolate chips 1-teaspoon cornstarch 1 tbsp coffee 1/2 cup of water 2 tbsp butter Instructions Melt the chocolate chips … [Read More...] about Mocha Coffee Sauce

Chocolate and Cardamom Ice Cream Sandwiches

Ingredients: 3 tsp unsalted butter 1/2 cup all purpose flour 1/2 teaspoon baking powder 8 ounces semisweet or bittersweet chocolate … [Read More...] about Chocolate and Cardamom Ice Cream Sandwiches

Pumpkin Chocolate Chip Squares

Perfect fall desert treat paired with a cup of coffee! Ingredients: 1 ½ cups all purpose flour ½ cup white whole wheat flour 1 ½ tsp … [Read More...] about Pumpkin Chocolate Chip Squares

Bailey’s Brownies

Ingredients: Nonstick vegetable oil spray 1 1/2 cups all-purpose flour 5 tbss natural unsweetened cocoa powder 1/2 tsp kosher salt 14 oz … [Read More...] about Bailey’s Brownies

Black Russian Cake

Ingredients: Cake: 1 package dark-chocolate cake mix 1 cup vegetable oil 1 3 oz.  package instant chocolate pudding 4 eggs 3/4 cup … [Read More...] about Black Russian Cake

Great Infusions Barista CoffeeCup Cookie

These are adult cookies - not too sweet and with a mellow coffee flavor. The chocolate chip cookie forms a crispy cup for a moist coffee … [Read More...] about Great Infusions Barista CoffeeCup Cookie

Café d’Epoca & its Profile Discovery tool

Café d'Epoca recently launched its website that revolves around personalization and coffee discovery.  You take a simple 6 question profile assessment quiz and it designates your flavor profile type.  It then recommends which Profile Coffee type you should drink and associated origin coffees that match your flavor type. It's fun, beautiful and interesting.  Take a look here, Cafedepoca.com … [Read More...] about Café d’Epoca & its Profile Discovery tool

Differences Between Coffee Roasts

For the most part there is a standard that is followed within the coffee industry when it comes to identifying different roast levels, but this is prone to vary within different regions, different countries, and even within different companies. It's important for coffee drinkers to understand the key differences between these roasts to help them better identify their ideal brew and purchase the … [Read More...] about Differences Between Coffee Roasts

Mocha Coffee Recipe

Ingredients 1 cup hot brewed coffee 1 tablespoon unsweetened cocoa powder 1 tablespoon white sugar 2 tablespoons milk Directions Pour hot coffee into a mug. Stir in cocoa, sugar and milk. … [Read More...] about Mocha Coffee Recipe

Coffee Grounds in Your Garden

How to Use Coffee Grounds in Your Garden Throw it in your compost: Coffee grounds are 1.45% nitrogen and contain calcium and magnesium to add some trace minerals you may not get from your other organic material.  Coffee grounds are a green material (I know coffee is brown, but same idea as grass clippings) so you should add with at least equal amounts of brown material (leaves) but if you are … [Read More...] about Coffee Grounds in Your Garden

The Coffee-Storage Conundrum: How to Keep Beans Fresh

Let's look at bags first. If your favorite coffee can be found in a supermarket or other kind of store, and isn't scooped as whole beans or ground fresh on-site, look for brands packed in bags with a one-way valve. They are common. You can spot the valve, which looks like a little round button, near the top of the bag. In addition to protecting contents from moisture and light, one-way-valve bags … [Read More...] about The Coffee-Storage Conundrum: How to Keep Beans Fresh

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