Ingredients 2 oz Brewed Espresso 1/2 Cup Steamed Milk 2 tbs. Gingerbread Syrup 1/8 Cup Whipped Cream 1 Pinch Cinnamon 1 Pinch Nutmeg 1/2 tsp. Vanilla Powder Directions: 1. Brew espresso. 2. Prepare steamed milk. 3. Combine espresso and gingerbread syrup in mug. 4. … [Read More...] about Gingerbread Latte
coffee with chicory
Creole Coffee
Ingredients
- 1 cup brewed coffee with chicory added
- 1 tbs. molasses
- 1 tbs half and half
Directions
1. Brew fresh chicory flavored coffee. You can often find coffee infused already with the chicory flavor in store. If not, simply grind up some chicory in with your coffee.
2. Pour coffee into mug and add half and half and molasses
3. Stir until well mixed
4. Enjoy!