Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Vietnamese Iced Coffee

Servings: 4 Ingredients 4 cups water 1/2 cup dark roast ground coffee beans 1/2 cup sweetened condensed milk 16 ice cubes Brew coffee with water using your preferred method to make brewed coffee. Spoon 2 tablespoons of sweetened condensed milk into each of 4 coffee cups. Pour 1 … [Read More...] about Vietnamese Iced Coffee

Christmas Coffee

Ingredients: 1 16 oz Container of Powdered Creamer 3/4 Cup Instant Coffee 1 Cup Brown Sugar 1/2 Cup Granulated Sugar 1 and 1/2 tsp. Ground Cinnamon 1 Pinch Salt Instructions 1. Mix all ingredients into bowl thoroughly 2. Add to airtight container 3. Give as a holiday … [Read More...] about Christmas Coffee

Eggnog Coffee Punch

Ingredients 1 1/2 cups coffee ice cream 1 1/2 cups eggnog 1 cup hot strongly brewed coffee 4 tablespoons frozen whipped topping, thawed 4 pinches ground nutmeg Directions Scoop the ice cream into a pan over low heat. Stir in the eggnog and coffee; and heat until warm, about 3 minutes. … [Read More...] about Eggnog Coffee Punch

Cafe Rumba

Ingredients: 4 cups fresh brewed strong coffee 1 cup heavy cream 1 tsp vanilla extract 6 tsp sugar 1 tsp rum extract Directions: 1. Brew coffee 2. Beat whipping cream until fluffy and add vanilla and 3 tsp of sugar. Continue to beat until soft peaks form. 3. Divide the … [Read More...] about Cafe Rumba

Christmas Coffee Recipe

Ingredients: 10 cups brewed coffee Stir together in a small saucepan 1/2 cup granulated sugar 1/4 cup unsweetened cocoa 1/4 teaspoon cinnamon (or cardamom) 1/3 cup water whipped cream, for garnish milk, for serving sugar, for serving Over medium heat, boil sugar, cocoa, … [Read More...] about Christmas Coffee Recipe

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Christmas Coffee Recipe

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Ingredients:

  • 10 cups brewed coffee

Stir together in a small saucepan

  • 1/2 cup granulated sugar
  • 1/4 cup unsweetened cocoa
  • 1/4 teaspoon cinnamon (or cardamom)
  • 1/3 cup water
  • whipped cream, for garnish
  • milk, for serving
  • sugar, for serving
  1. Over medium heat, boil sugar, cocoa, cinnamon and water for 1 minute, stirring frequently. Add to coffee, stir and serve immediately. Stir again if served later.
  2. Serve with whipped topping, milk and sugar.
  3. Good with a splash of Brandy, Frangelico, Kahlua or Bailey’s, if desired.