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Coffee Drink Recipes

Cold Coffee Beverages

We've compiled a list of cold coffee beverage recipes to help cool you down this summer. An Espresso-Based Frozen Drink Lura Lee has reverse-engineered that popular frozen coffee drink which we can't say by name lest we receive another cease-and-desist letter. Here is the recipe. Homebrewing: … [Read More...] about Cold Coffee Beverages

Spice Coffee (hot) 8 servings

8 tablespoons coffee grounds 8 cups water Peel of one large orange Peel of one large lemon 30 cloves 4 teaspoons sugar Place coffee and spices in coffeemaker's basket Add water and brew Add sugar to coffee and serve. … [Read More...] about Spice Coffee (hot) 8 servings

Thai Coffee Oliang

Ingredients: 8 tbs Thai Oliang Coffee Powder Mix 2 cups boiling water 1/2 cup sugar 2 tbs evaporated milk Directions: 1. Boil water and mix with Oliang. Let steep for 2 minutes. 2. Drain the mixture through a cloth sieve into a medium container. 3. Add sugar and mix well. 4. … [Read More...] about Thai Coffee Oliang

Coffee Milkshake, Coffee Malt

A few weekends ago I was in Los Angeles at Jerry's Famous Deli having a malt. It was very good, but I got to thinking it would be even better if it were made with coffee ice cream. A while back, Rick Bartosh showed INeedCoffee readers how to make coffee ice cream. Using that as a start, I set out to … [Read More...] about Coffee Milkshake, Coffee Malt

Cafe Bueno

Ingredients: 8 cups water 1/3 cup brown sugar 2 cloves 1 cinnamon stick, halved 8 oz whipped cream 1 oz bakers chocolate, chopped 1 cup ground coffee 1 tsp vanilla extract Directions: 1. Pour water into pan and bring to boil. Then stir in sugar, cloves, and cinnamon stick. … [Read More...] about Cafe Bueno

Lola’s Cinnamon Syrup Iced Coffee

You know the feeling of waking up each morning from a sleepy haze, stumbling out of bed blurry eyed wishing it was a Saturday. You have to be at your desk in an hour. You know the drinks machine will sit humming in the background, trying to lull you into craving a cup of plastic tasting brown water … [Read More...] about Lola’s Cinnamon Syrup Iced Coffee

You are here: Home / Coffee Drink Recipes / Hot Coffee Drinks / The Lazy Aromas Of Mexican Coffee

The Lazy Aromas Of Mexican Coffee

April 15, 2007 by admin


Even the term Mexican coffee has a sense of holiday, sunshine and fun about it. You’d imagine. With Colombia just down the road, that Mexican coffees would be of the strong, full-bodied variety. Well, you’d be wrong. Read on.

Of the five million or so bags of coffee produced in Mexico, they consume just over half themselves before selling the rest on, mostly to the USA. Organic coffee is a Mexican speciality and, with most of their beans grown on small farms, you can be assured of a consistent quality without any of the mass-farming additives to dilute the taste.

Although the majority of their Arabica coffee beans are grown in the Vera Cruz region of Mexico, it’s the Altura farms in areas like Oaxaca that wow the taste buds of coffee aficionados. Why do you think they keep most of it for themselves?

Time For A Mexican Coffee Siesta

As with Jamaican Blue Mountain and Hawaiian Kona coffee, altitude, the Altura, adds that extra ingredient not available in other coffee producing countries. In fact, coffee growing began in Mexico in the 19th century having come over from Jamaica so it’s not surprising that the bean is of such quality.

For a taste reminiscent of a nearby well-known island coffee, try a 100% Oaxaca Pluma coffee and note the smooth flavor, the light body and the slightest hint of nut. Maybe, even a whiff of chocolate in the aroma.

After a hard morning’s toil why not relax with this Mexican coffee recipe:

  • 1 cup whole milk
  • 1 teaspoon pure vanilla extract
  • 1/4 cup chocolate syrup (or 1/3 cup cocoa powder)
  • 6 cups boiling water allowed to cool for three minutes
  • 2 teaspoon brown sugar
  • 1 teaspoon cinnamon
  • 1/2 cup ground coffee beans (ground coarse for press pot) – Mexican preferably!
  • whipped cream to garnish

Combine the milk, vanilla, chocolate and sugar in a saucepan and heat gently whilst stirring together. Don’t let it boil.

Meanwhile, add the coffee grounds and cinnamon in a French press coffee maker and add the near boiled water to make coffee as usual.

Add the coffee to milk saucepan and mix together. Serve in cappuccino glass cups and add whipped cream and cinnamon sticks to garnish.

Then take the rest of the day off for a siesta.

Filed Under: Hot Coffee Drinks Tagged With: Mexican Coffee

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Cooking With Coffee

Chocolate Coffee Cake

This all started with some coffee, some leftover ingredients, and shear boredom. It culminated into a new tradition. One which I hope to pass on to … [Read More...] about Chocolate Coffee Cake

Light Swirl Coffee Cake with Maple Glaze

Ingredients: 2 cups cake flour 1 teaspoon baking powder 1 teaspoon baking soda 1/4 teaspoon salt 1/2 teaspoon cinnamon 3/4 cup white sugar 2/3 … [Read More...] about Light Swirl Coffee Cake with Maple Glaze

Coffee Ice Cream

Ingredients 1/4 cup of Kona Coffee 1 cup of water 2 cups of half and half 6 oz of brown sugar 6 egg yolks Ice cream maker Instructions Brew … [Read More...] about Coffee Ice Cream

Coffee Syrup

Ingredients: 1 cup sugar 1 cup dark roast brewed coffee Directions:  1. Brew coffee 2. Combine sugar and coffee in a medium saucepan … [Read More...] about Coffee Syrup

Chocolate Covered Espresso Almond Biscotti

The ultimate accompaniment for espresso and cappuccino is biscotti. This dessert is surprisingly easy to make and it can make a wonderful impression … [Read More...] about Chocolate Covered Espresso Almond Biscotti

Coffee Sugar Cookies

Ingredients: 1 cup softened butter 1 1/4 cups sugar 2 cups flour 1/2 tsp baking powder 2 eggs 1 tsp vanilla 2 tsp ground coffee 1/2 … [Read More...] about Coffee Sugar Cookies

Coffee Risotto

Ingredients 1 tbs instant coffee powder 1/2 orange, shredded zest and juice 1/2 cup arborio rice 2 cups milk regular or low fat 2 drops … [Read More...] about Coffee Risotto

Coffee Ice Cream

Homemade ice cream is fantastic. It's fresh and delicious, especially when it's made with your own home-roasted coffee. Ahhh. . . the perfect summer … [Read More...] about Coffee Ice Cream

Café d’Epoca & its Profile Discovery tool

Café d'Epoca recently launched its website that revolves around personalization and coffee discovery.  You take a simple 6 question profile assessment quiz and it designates your flavor profile type.  It then recommends which Profile Coffee type you should drink and associated origin coffees that match your flavor type. It's fun, beautiful and interesting.  Take a look here, Cafedepoca.com … [Read More...] about Café d’Epoca & its Profile Discovery tool

Differences Between Coffee Roasts

For the most part there is a standard that is followed within the coffee industry when it comes to identifying different roast levels, but this is prone to vary within different regions, different countries, and even within different companies. It's important for coffee drinkers to understand the key differences between these roasts to help them better identify their ideal brew and purchase the … [Read More...] about Differences Between Coffee Roasts

Mocha Coffee Recipe

Ingredients 1 cup hot brewed coffee 1 tablespoon unsweetened cocoa powder 1 tablespoon white sugar 2 tablespoons milk Directions Pour hot coffee into a mug. Stir in cocoa, sugar and milk. … [Read More...] about Mocha Coffee Recipe

Coffee Grounds in Your Garden

How to Use Coffee Grounds in Your Garden Throw it in your compost: Coffee grounds are 1.45% nitrogen and contain calcium and magnesium to add some trace minerals you may not get from your other organic material.  Coffee grounds are a green material (I know coffee is brown, but same idea as grass clippings) so you should add with at least equal amounts of brown material (leaves) but if you are … [Read More...] about Coffee Grounds in Your Garden

The Coffee-Storage Conundrum: How to Keep Beans Fresh

Let's look at bags first. If your favorite coffee can be found in a supermarket or other kind of store, and isn't scooped as whole beans or ground fresh on-site, look for brands packed in bags with a one-way valve. They are common. You can spot the valve, which looks like a little round button, near the top of the bag. In addition to protecting contents from moisture and light, one-way-valve bags … [Read More...] about The Coffee-Storage Conundrum: How to Keep Beans Fresh

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