Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Vietnamese Iced Coffee

Servings: 4 Ingredients 4 cups water 1/2 cup dark roast ground coffee beans 1/2 cup sweetened condensed milk 16 ice cubes Brew coffee with water using your preferred method to make brewed coffee. Spoon 2 tablespoons of sweetened condensed milk into each of 4 coffee cups. Pour 1 … [Read More...] about Vietnamese Iced Coffee

Japanese Iced Coffee

Ingredients: 3/4 cup coffee ground coarse 9 oz boiled water Heat resistant vessel 16 oz of ice French Press Coffee brewer Directions: 1. Grind coffee and pour into French press. 2. Boil your water and add to French press. Let steep for 2 minutes, then slowly plunge down your … [Read More...] about Japanese Iced Coffee

Virginia Vapor

Ingredients 1 egg white 1/2 tsp vanilla extract 3/4 c heavy cream 4 c strongly brewed Columbian coffee Directions Mix the vanilla extract and cream; then whip. Beat the egg white until it becomes firm. Thoroughly blend the vanilla and cream mix with the egg white. Fill each … [Read More...] about Virginia Vapor

The Coffee Float

Hearkening back to the days of Root beer floats, warm summer nights and the cooling draught slinking down your throat? But damn it all you still need something to give you a shot in the arm? Then I have just the beverage for you. A coffee float. Amounts and mileage may vary, so play with the amounts … [Read More...] about The Coffee Float

You are here: Home / Coffee Drink Recipes / Cold Coffee Drinks / The Coffee Float

The Coffee Float

by


Hearkening back to the days of Root beer floats, warm summer nights and the cooling draught slinking down your throat? But damn it all you still need something to give you a shot in the arm? Then I have just the beverage for you. A coffee float. Amounts and mileage may vary, so play with the amounts to alter to your liking.

  • Take a nice tall glass, preferably chilled. Add about 2 thumbs widths of milk to the glass, probably about 3 oz, but I rarely measure.
  • Add one teaspoon of instant coffee, level rounded or whatever your taste may be to the milk, do not stir. You can also subsitute 2 oz of very strong coffee.
  • Slowly pour Cola (Pepsi, Coke or whatever) over the whole mixture being mindful of the foam.
  • After your glass is just about full take a spoon and gently stir the whole concoction. You should notice a “head” of dense foam beginning to appear at the top of the glass. This is good.
  • After the foam has settled a little bit enjoy.

A relatively simple drink but oh so delectable upon the pallet.