Ingredients: 1 cup fresh brewed coffee (dark roast preferred, as it will stand out better in the drink) 1/4 cup heavy cream 1/4 cup caramel syrup Ice Directions 1. Brew coffee 2. While coffee brews, pour caramel syrup into a tall glass. Then follow by pouring cream into glass. … [Read More...] about Caramel Cream Iced Coffee
japanese iced coffee
Japanese Iced Coffee
Ingredients:
- 3/4 cup coffee ground coarse
- 9 oz boiled water
- Heat resistant vessel
- 16 oz of ice
- French Press Coffee brewer
Directions:
1. Grind coffee and pour into French press.
2. Boil your water and add to French press. Let steep for 2 minutes, then slowly plunge down your coffee.
3. Add cream and sugar (if desired) and iced to glass. Pour coffee as aggressively as possible into glass.
4. Enjoy!