Below you can find the recipe for the Greek Frappe. It is the most popular coffee in Greece for the last 30 years. This recipe makes enough for one serving. 1 1/2 tsp instant coffee (Nescafe Original red label is the most popular brand) 1 1/2 cups cold water Sugar Milk Ice cubes In … [Read More...] about Greek Frappe
chocolate and alcohol
Italian Mint Iced Mocha
Ingredients:
- 2 cups cold coffee
- 1/2 oz Creme de Menthe
- 3 tbs chocolate syrup
- 1/2 oz Disoronno
- 2 cups ice
- Whipped cream
Directions:
1. Combine coffee, Creme de Menthe, Chocolate Syrup, and Disoronno in blender along with ice. Blend until smooth.
2. Pour into pre-chilled glasses and add whipped cream
3. Serve and enjoy!