Ingredients 3 fluid ounces brewed espresso 1 tablespoon caramel sauce 2 tablespoons white sugar 3/4 cup milk 1 1/2 cups ice cubes 2 tablespoons whipped cream Directions Place the espresso, caramel sauce, and sugar into a blender pitcher. Blend on high until the caramel and sugar … [Read More...] about Frozen Caramel Latte
- 1/2 oz brandy
- 1/2 oz dark creme de cacao
- 1/2 oz amaretto almond liqueur
- 5 oz of hot black coffee
- 1 1/2 oz whipped cream
- 1 tsp sugar
1. Brew coffee.
2. Pour brandy, coffee, creme de cacao, and amaretto into Irish coffee cup.
3. Sweeten to taste.
4. Float cream on top and sprinkle with grated chocolate.