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Coffee Drink Recipes

Mocha Coffee Recipe

Ingredients 1 cup hot brewed coffee 1 tablespoon unsweetened cocoa powder 1 tablespoon white sugar 2 tablespoons milk Directions Pour hot coffee into a mug. Stir in cocoa, sugar and milk. … [Read More...] about Mocha Coffee Recipe

Mocha Pizzaz

Ingredients: 1 cake of Mexican hot chocolate (prepared according to instructions on box) 1/2 cup coffee Cayenne pepper whipped cream chocolate shavings Directions: 1. Brew coffee 2. Mix coffee, 1/2 cup of hot chocolate, and 1 dash of cayenne pepper together in mug. 3. Add … [Read More...] about Mocha Pizzaz

Creole Coffee

Ingredients 1 cup brewed coffee with chicory added 1 tbs. molasses 1 tbs half and half Directions 1. Brew fresh chicory flavored coffee. You can often find coffee infused already with the chicory flavor in store. If not, simply grind up some chicory in with your coffee. 2. Pour … [Read More...] about Creole Coffee

Holiday Eggnog Coffee Recipe

1/4 cup ground coffee, any variety 1/4 tsp.  ground nutmeg 2 Tbsp. sugar 2-1/2 cups  cold water 1 cup eggnog, warmed 1/2 cup real whipped cream (or Cool Whip Topping)   PLACE coffee in filter in brew basket of coffee maker; sprinkle … [Read More...] about Holiday Eggnog Coffee Recipe

Hungarian Coffee

Since the 1500's, coffee drinking in Hungary was a community event. A large number of people could enjoy cups of coffee brewed over an open fire in a large kettle of boiling water. Coffee beans were freshly roasted, ground and mixed with salt and a whole raw egg, including the shell. This mixture … [Read More...] about Hungarian Coffee

Chocolate Almond Frappe

Ingredients: 1/4 cup black coffee (room temperature) 1 cup chocolate ice cream 1/4 cup milk 1 teaspoon almond extract 2 Tablespoons chocolate syrup 1 cup crushed ice Cinnamon, for dusting Directions 1. Brew coffee and allow to sit out while prepping other ingredients 2. … [Read More...] about Chocolate Almond Frappe

You are here: Home / Coffee Cooking Recipes / Cooking with Coffee / Soft Molasses Cookies

Soft Molasses Cookies

March 11, 2013 by admin

Ingredients:

  • 1 cup soft butter or margarine
  • 1/2 tsp salt
  • 3 tsps baking soda
  • 2 tsp ground ginger
  • 2 tsp ground cinnamon
  • 1 tsp powdered mustard
  • 1 tsp instant coffee
  • 1 tsp ground cloves
  • 1 cup sugar
  • 1 cup unsulphured molasses
  • 1 large egg
  • 4-3/4 cups sifted all-purpose flour
  • 3/4 cup water or milk
  • Walnut halves or seeded raisins

Directions:

1. Combine butter, salt, baking soda, ginger, cinnamon, mustard, coffee, and cloves in large bowl. Blend in sugar and molasses. Beat in an egg thoroughly, then add flour alternatively with water/milk. Beat until all is well combined.

2. Preheat oven to 375

3. Drop heaping tablespoonfulls of dough onto ungreased pan, 2 inches apart. If desired, press a walnut or raisin in the middle of each one.

4. Bake for 15 minutes. Remove to cool on wire rack.

Filed Under: Cooking with Coffee Tagged With: cookie recipes, instant coffee, molasses cookies

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Cooking With Coffee

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Mocha Coffee Recipe

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Coffee Grounds in Your Garden

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The Coffee-Storage Conundrum: How to Keep Beans Fresh

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