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Coffee Drink Recipes

Lola’s Iced Chocolate Espresso

So here I am, back again with another syrup recipe I have conjured up over the summer months. My love for coffee syrups has grown and grown, and so has my bank of recipes. Here is one I thought you might enjoy. This is a personal favourite for a mid-morning pick-me-up. My early mornings are spent … [Read More...] about Lola’s Iced Chocolate Espresso

The Perfect Brew … at Home!

We all can admit that we pay for the experience that comes with a cup of coffee when we frequent Starbuck’s or Coffee Bean & Tea Leaf. But you have to admit that the $5.00 experience, even shared three times a week, is a costly expenditure. But just because you choose to break up the … [Read More...] about The Perfect Brew … at Home!

Tembleque Latte

Ingredients: 1 shot espresso 1.5 oz of coconut flavored syrup 1/2 cup milk 1 pinch cinnamon Directions: 1. Brew espresso shot 2. Mix espresso and coconut syrup together. 2. Heat milk in saucepan over medium to low heat until just beginning to boil. 3. Stir milk into … [Read More...] about Tembleque Latte

European (hot) 2 servings

1 cup strong coffee 1 egg white 1/4 teaspoon vanilla extract 2 tablespoons half and half Beat egg white until forms soft peaks Gently add vanilla, and continue to beat to stiff peaks are formed Place into 2 coffee mugs Pour coffee over egg white top with half and half … [Read More...] about European (hot) 2 servings

Moroccan Spiced Coffee

Ingredients 1/2 cup coffee or espresso beans 1 or 2 whole cloves 1 tablespoon ground cinnamon seeds from 3 or 4 cardamom pods 1/4 teaspoon freshly grated nutmeg 1/4 teaspoon black pepper 1/4 teaspoon ground ginger Directions 1. Place all ingredients together into your coffee … [Read More...] about Moroccan Spiced Coffee

Cafe Borgia (hot) 4 servings

2 cups strong Italian coffee   2 cups hot chocolate   whipped cream   grated orange peel (garnish)   Mix coffee and hot chocolate Pour into mugs Top with whipped cream and orange peel … [Read More...] about Cafe Borgia (hot) 4 servings

You are here: Home / Coffee Cooking Recipes / Cooking with Coffee / Soft Molasses Cookies

Soft Molasses Cookies

March 11, 2013 by admin

Ingredients:

  • 1 cup soft butter or margarine
  • 1/2 tsp salt
  • 3 tsps baking soda
  • 2 tsp ground ginger
  • 2 tsp ground cinnamon
  • 1 tsp powdered mustard
  • 1 tsp instant coffee
  • 1 tsp ground cloves
  • 1 cup sugar
  • 1 cup unsulphured molasses
  • 1 large egg
  • 4-3/4 cups sifted all-purpose flour
  • 3/4 cup water or milk
  • Walnut halves or seeded raisins

Directions:

1. Combine butter, salt, baking soda, ginger, cinnamon, mustard, coffee, and cloves in large bowl. Blend in sugar and molasses. Beat in an egg thoroughly, then add flour alternatively with water/milk. Beat until all is well combined.

2. Preheat oven to 375

3. Drop heaping tablespoonfulls of dough onto ungreased pan, 2 inches apart. If desired, press a walnut or raisin in the middle of each one.

4. Bake for 15 minutes. Remove to cool on wire rack.

Filed Under: Cooking with Coffee Tagged With: cookie recipes, instant coffee, molasses cookies

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Cooking With Coffee

Pepper Coffee Steak Recipe

BBQ Pleaser If you're out at the barbeque this summer, be sure to try this recipe. Ground coffee is used as a spice and the result is tasty, but … [Read More...] about Pepper Coffee Steak Recipe

Espresso Brownies

Ingredients 1/4 semi-sweet chocolate chips 2 eggs 2 tbs of cold espresso 1 cup brown sugar 1/2 cup softened butter 1 tsp vanilla 2/3 … [Read More...] about Espresso Brownies

Blue Mountain Coffee & Cocoa-Crusted Salmon

DELICIOUS!!! FOR THE RUB 1/2 cup ground Blue Mountain coffee (or your favorite) 1/2 cup Valhrona cocoa powder (or any high-quality) 2 … [Read More...] about Blue Mountain Coffee & Cocoa-Crusted Salmon

Coffee Flavored Fruit Dip

Ingredients: 8 oz package of cream cheese, softened 8 oz container of sour cream 1/2 cup brown sugar 1/3 cup coffee liquor 8 oz frozen … [Read More...] about Coffee Flavored Fruit Dip

Espresso Pumpkin Pie

Ingredients: 2 shots of espresso A 29 oz. can of pumpkin puree 1¾ cups (22 oz.) of evaporated milk 4 large eggs 1½ cups of sugar 1½ teaspoons … [Read More...] about Espresso Pumpkin Pie

Tom’s Black Bean Coffee Chili

Introduction This is a great recipe for a hearty chili; it is definitely a meal by itself. It is made with coffee, but your guests won't be able to … [Read More...] about Tom’s Black Bean Coffee Chili

Espresso Pumpkin Pie

I always get a craving for pumpkin pie as soon as the first leaves start turning colors or the first crisp autumn breeze turns my cheecks red. This … [Read More...] about Espresso Pumpkin Pie

Coffee Cookies

Ingredients 5 1/2 oz butter 5 oz sugar 2oz chopped hazelnuts 1 egg 1 teaspoon vanilla 1 1/4 cup flour 1 teaspoon baking soda 1/2 cup … [Read More...] about Coffee Cookies

Café d’Epoca & its Profile Discovery tool

Café d'Epoca recently launched its website that revolves around personalization and coffee discovery.  You take a simple 6 question profile assessment quiz and it designates your flavor profile type.  It then recommends which Profile Coffee type you should drink and associated origin coffees that match your flavor type. It's fun, beautiful and interesting.  Take a look here, Cafedepoca.com … [Read More...] about Café d’Epoca & its Profile Discovery tool

Differences Between Coffee Roasts

For the most part there is a standard that is followed within the coffee industry when it comes to identifying different roast levels, but this is prone to vary within different regions, different countries, and even within different companies. It's important for coffee drinkers to understand the key differences between these roasts to help them better identify their ideal brew and purchase the … [Read More...] about Differences Between Coffee Roasts

Mocha Coffee Recipe

Ingredients 1 cup hot brewed coffee 1 tablespoon unsweetened cocoa powder 1 tablespoon white sugar 2 tablespoons milk Directions Pour hot coffee into a mug. Stir in cocoa, sugar and milk. … [Read More...] about Mocha Coffee Recipe

Coffee Grounds in Your Garden

How to Use Coffee Grounds in Your Garden Throw it in your compost: Coffee grounds are 1.45% nitrogen and contain calcium and magnesium to add some trace minerals you may not get from your other organic material.  Coffee grounds are a green material (I know coffee is brown, but same idea as grass clippings) so you should add with at least equal amounts of brown material (leaves) but if you are … [Read More...] about Coffee Grounds in Your Garden

The Coffee-Storage Conundrum: How to Keep Beans Fresh

Let's look at bags first. If your favorite coffee can be found in a supermarket or other kind of store, and isn't scooped as whole beans or ground fresh on-site, look for brands packed in bags with a one-way valve. They are common. You can spot the valve, which looks like a little round button, near the top of the bag. In addition to protecting contents from moisture and light, one-way-valve bags … [Read More...] about The Coffee-Storage Conundrum: How to Keep Beans Fresh

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