Ingredients: 1/2 cup ground dark roast coffee 1 tsp orange peel, grated 4 cups water 1 1/2 cups milk 3 tbs sugar ice 1 tsp grated semi sweet chocolate Directions: 1. Brew coffee with grated orange mixed in with coffee grounds 2. Pour coffee into pitcher and stir in sugar and … [Read More...] about Chocolate Orange Iced Espresso
- 4 cups fresh brewed coffee
- 1/2 teaspoon vanilla extract (optional)
- 1/4 cup white sugar
- 1/4 cup boiling water
- 3 cups crushed ice
- 1/2 cup cream
Refrigerate coffee until cool, about 30 minutes. Chill four glasses, if desired. Stir vanilla extract and sugar in the boiling water until dissolved. Refrigerate until cool, about 30 minutes. Divide the ice and chilled coffee evenly between the four glasses. Stir in cream and sugar mixture, to taste.