1 cup coffee 1 egg yolk 1/2 cup cream dash nutmeg Beat sugar and egg yolk together Place cream into sauce pan, and heat over low setting Whisk in egg mixture Heat to 200 F degrees Pour coffee into to cups, and top with cream mixture garnish with nutmeg … [Read More...] about Nogged Coffee (hot) 2 servings
Chocolate Almond Frappe
Ingredients:
- 1/4 cup black coffee (room temperature)
- 1 cup chocolate ice cream
- 1/4 cup milk
- 1 teaspoon almond extract
- 2 Tablespoons chocolate syrup
- 1 cup crushed ice
- Cinnamon, for dusting
Directions
1. Brew coffee and allow to sit out while prepping other ingredients
2. Blend ice cream, milk, almond extract, and crushed ice
3. Add in coffee to blender and blend until mixture is smooth
4. Pour 1 tbs of chocolate syrup into the bottom of each tall glass, then pour in blended ingredients into each glass evenly
5. Dust with cinnamon and enjoy!