Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Pumpkin Spice Coffee

Ingredients (Makes 2 Servings) 1/4 Cup Fresh Ground Coffee 4 Cups Water 1 Tsp. Ground Allspice 1/2 Tsp. Ground Cinnamon 2 Tsp. Half and Half 2 Tsp. Sugar Whipped Cream Directions 1. Grind your coffee. 2. Mix your ground coffee in a bowl along with the allspice and … [Read More...] about Pumpkin Spice Coffee

Mocha (hot) 4 servings

2 cups coffee 1/3 cup cocoa 2 cups milk 1/2 teaspoon vanilla extract 1/2 cup whipping cream dash cinnamon Mix cocoa, sugar, coffee and milk in a sauce pan Heat, over medium heat constantly stirring, until simmering Remove from heat and stir in vanilla Pour into cups, top … [Read More...] about Mocha (hot) 4 servings

Coffee Nudge Recipe

Serves 8 8 cups hot brewed coffee 8 fluid ounces coffee flavored liqueur 8 fluid ounces brandy 4 fluid ounces creme de cacao 2 cups whipped cream, garnish 2 tablespoons chocolate sprinkles In the bottom of 8 coffee mugs, pour 1 ounce each coffee liqueur and brandy. Pour in 1/2 ounce each … [Read More...] about Coffee Nudge Recipe

Tembleque Latte

Ingredients: 1 shot espresso 1.5 oz of coconut flavored syrup 1/2 cup milk 1 pinch cinnamon Directions: 1. Brew espresso shot 2. Mix espresso and coconut syrup together. 2. Heat milk in saucepan over medium to low heat until just beginning to boil. 3. Stir milk into … [Read More...] about Tembleque Latte

Thai Coffee Oliang

Ingredients: 8 tbs Thai Oliang Coffee Powder Mix 2 cups boiling water 1/2 cup sugar 2 tbs evaporated milk Directions: 1. Boil water and mix with Oliang. Let steep for 2 minutes. 2. Drain the mixture through a cloth sieve into a medium container. 3. Add sugar and mix well. 4. … [Read More...] about Thai Coffee Oliang

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Cafe Rumba

by

Café Rumba

Ingredients:

  • 4 cups fresh brewed strong coffee
  • 1 cup heavy cream
  • 1 tsp vanilla extract
  • 6 tsp sugar
  • 1 tsp rum extract

Directions:

1. Brew coffee

2. Beat whipping cream until fluffy and add vanilla and 3 tsp of sugar. Continue to beat until soft peaks form.

3. Divide the whipped cream equally between 4 coffee cups.

4. Stir in rum extract and remaining sugar into coffee.

5. Pour coffee over whipped cream.

6. Enjoy!