8 cups strong coffee 1/3 cup sugar 1/4 cup chocolate syrup 1/2 teaspoon aniseed (tied in cheesecloth) 20 cloves 4 cinnamon sticks whipped cream orange and lemon twists Place coffee, sugar, chocolate syrup, aniseed, cloves and cinnamon into a sauce pan Heat to 200 F degrees … [Read More...] about Mediterranean (hot) 8 servings
Viennese (hot) 4 servings
1/2 cup chocolate
2 1/2 cups strong coffee
4 tablespoons light cream
2/3 cup heavy cream
1 teaspoon sugar
dash of cinnamon
dash of cocoa
- Melt chocolate in sauce pan
- Stir in light cream
- Slowly add coffee, beating until frothy
- In a cold bowl whip heavy cream and sugar
- Pour coffee mixture into cups
- Top off with heavy cream
Garnish with sprinkle of cinnamon and cocoa