Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Danish Coffee

Ingredients: 8 cups hot coffee 1 cup dark rum 3/4 cup sugar 2 cinnamon sticks 12 cloves, whole Directions: 1. Brew fresh coffee 2. Pour all ingredients into medium saucepan and stir thoroughly 3. Simmer on low for 2 hours, stirring occasionally 4. Pour each serving into a … [Read More...] about Danish Coffee

Orange Mocha

Ingredients: 1 cup fresh brewed coffee (strong) 2 tbs orange juice 2 tbs milk 1 tbs granulated sugar 1 tbs cocoa powder Directions: 1. Brew coffee 2. Mix coffee, orange juice, milk, sugar, and cocoa powder together in a mug until dissolved. 3. Top with whipped cream and … [Read More...] about Orange Mocha

Thai Coffee Oliang

Ingredients: 8 tbs Thai Oliang Coffee Powder Mix 2 cups boiling water 1/2 cup sugar 2 tbs evaporated milk Directions: 1. Boil water and mix with Oliang. Let steep for 2 minutes. 2. Drain the mixture through a cloth sieve into a medium container. 3. Add sugar and mix well. 4. … [Read More...] about Thai Coffee Oliang

Iced Coffee Extra Smooth

Ingredients 1 cup chilled brewed coffee, made double-strength or with a rich dark roast 2 rounded tablespoons sugar (extra fine) 1/2 cup heavy whipping cream 1/4 tsp genuine vanilla extract 2 cups ice Combine the coffee, sugar, cream, vanilla and ice in a blender and blend until … [Read More...] about Iced Coffee Extra Smooth

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Tiramisu For Espresso Lovers

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Tiramisu, The Ultimate Espresso Dessert

The premier dessert for coffee houses is tiramisu. There are several different recipes available on Tiramisu – Heaven in your Mouth. I’ve taken the best elements of several recipes and tailored my own recipe especially for espresso lovers.

Ingredients: (Makes enough for 12 people)

  • 12 shots of espresso
  • 5 shots of Chocolate liqueur (ex: Godiva brand)
  • 1/2 shot of Rum
  • 2 shots of coffee liqueur (ex: Kahlua brand)
  • 3 tablespoons of sugar
  • 6 eggs
  • 48 ladyfingers (usually 2 packages)
  • 16 oz. of mascarpone cheese (usually 2 packages)
  • 6 oz powdered chocolate
  • 1/2 cup of bittersweet chocolate chips
  • 2 tablespoons of milk
  • Whipped cream in a can for garnish

Step-by-step, with pictures:

Make the Liquid Mixture:

Pull the shots of coffee, add the rum, coffee liqueur and 3 shots of the chocolate liqueur. Save 2 shots of the chocolate liqueur for later. Set the liquids over to the side.