Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Espresso Drinks For Summer

I will happily drink hot coffee any time of year. I have been good-naturedly derided for firing up the espresso machine on a ninety-degree afternoon. I have gone into a café and ordered a latte in August. I have even drunk coffee with verve after working all day in the steamy weather of a tropical … [Read More...] about Espresso Drinks For Summer

Coffee Coolatta

Ingredients: 1 cup Kahlua 1 cup Bailey's Irish Cream 1 1/2 cup Frangelico 4 cups fresh brewed coffee Whipped cream Directions: 1. Brew coffee 2. Pour ingredients in serving pitcher half full of ice in this order: coffee, Kahlua, Frangelico, Bailey's. 3. When poured, add a … [Read More...] about Coffee Coolatta

Mocha Cinnamon Shake

Ingredients: 1 cup brewed coffee, room temperature 1 cup chocolate ice cream 1 cup milk 1 cup crushed ice 2 cinnamon sticks 1 teaspoon ground cinnamon Extra cinnamon for garnish Cinnamon sticks Directions: 1. Combine coffee, ice cream, ice, and milk in blender. 2. Blend … [Read More...] about Mocha Cinnamon Shake

sweet coffee

Caramel Kissed Mocha

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Ingredients:

  • 3 cups fresh and strong brewed coffee
  • 4 packages milk chocolate hot chocolate
  • 8 Caramel Hershey’s Kisses
  • 8 tbs heavy cream
  • Sweetened whipped cream (for topping)
  • Cocoa powder for dusting

Directions:

1. Pour 3/4 cup of coffee into each serving mug and stir in 1 package of hot chocolate mix.

2. Drop in 2 Hershey’s Kisses into each cup and stir until melted.

3. Add dollop of whipped cream and a sprinkle of cocoa powder to each cup.

4. Enjoy!

Cafe Rumba

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Café Rumba

Ingredients:

  • 4 cups fresh brewed strong coffee
  • 1 cup heavy cream
  • 1 tsp vanilla extract
  • 6 tsp sugar
  • 1 tsp rum extract

Directions:

1. Brew coffee

2. Beat whipping cream until fluffy and add vanilla and 3 tsp of sugar. Continue to beat until soft peaks form.

3. Divide the whipped cream equally between 4 coffee cups.

4. Stir in rum extract and remaining sugar into coffee.

5. Pour coffee over whipped cream.

6. Enjoy!

 

Orange Mocha

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Orange Mocha Recipe

Ingredients:

  • 1 cup fresh brewed coffee (strong)
  • 2 tbs orange juice
  • 2 tbs milk
  • 1 tbs granulated sugar
  • 1 tbs cocoa powder

Directions:

1. Brew coffee

2. Mix coffee, orange juice, milk, sugar, and cocoa powder together in a mug until dissolved.

3. Top with whipped cream and enjoy!

Simple Ice Cream Blended Coffee

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Ingredients:

  • 5 scoops vanilla ice cream
  • 1/3 cup milk
  • 1 tsp instant coffee
  • 5 cubes ice

Directions:

1. Add all ingredients into blender.

2. Blend on medium until smooth

3. Pour into glasses

4. Top with whipped cream and serve

Vietnamese Coffee Sundae

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Ingredients:

  • 1 cup sugar and 1 tbs sugar
  • 1/2 cup water
  • 1 cup unsalted roasted peanuts
  • 1 tsp kosher salt
  • 1/2 tsp cinnamon
  • 3/4 cup sweetened condensed milk
  • 2 tbs instant coffee mixed with 1 1/2 tsp of water (hot)
  • 1/2 cup heavy cream
  • 2 pints vanilla ice cream

Instructions:

1. Grease a baking sheet

2. In saucepan, combine 1 cup sugar and water and bring to boil. Cook over medium high heat, do not stir. Wait until caramel starts to form and then stir in peanuts, cinnamon and salt.

3. Pour mixture into baking sheet and spread into even layer. Let stand until brittle is hardened.

4. Break off brittle into 4 medium size chunks. Place remaining brittle in plastic bag and roll with rolling pin to smash into tiny pieces.

5. Whisk condensed milk with instant coffee.

6. In another bowl, beat heavy cream and remaining tbs of sugar with electric mixer until forms whipped cream.

7. Scoop ice cream into 40 bowls and drizzle with the coffee mixture. Sprinkle with crushed brittle and top with whipped cream.

8. Garnish with one of the 4 pieces of brittle on each bowl.

9. Serve cold and enjoy!