Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

The Perfect Cup of Coffee

To make your cup of coffee, choose the type of bean and roast that you like.  For a mild coffee flavor, choose a Columbian or a "house" blend and for a stronger taste, use a French or Italian roast.  The amount of ground coffee and water you use will determine how strong your brew turns out; 1 to 2 … [Read More...] about The Perfect Cup of Coffee

spiced coffee

Mocha Pizzaz

by

Ingredients:

  • 1 cake of Mexican hot chocolate (prepared according to instructions on box)
  • 1/2 cup coffee
  • Cayenne pepper
  • whipped cream
  • chocolate shavings

Directions:

1. Brew coffee

2. Mix coffee, 1/2 cup of hot chocolate, and 1 dash of cayenne pepper together in mug.

3. Add whipped cream and sprinkle with chocolate shavings.

4. Enjoy!

Cafe Bueno

by

Ingredients:

  • 8 cups water
  • 1/3 cup brown sugar
  • 2 cloves
  • 1 cinnamon stick, halved
  • 8 oz whipped cream
  • 1 oz bakers chocolate, chopped
  • 1 cup ground coffee
  • 1 tsp vanilla extract

Directions:

1. Pour water into pan and bring to boil. Then stir in sugar, cloves, and cinnamon stick. Reduce to simmer for 15 minutes. Then remove from heat.

2. Add chocolate into clove mixture and stir until melted.

3. Add ground coffee and let stand for 5 minutes. Then stir in vanilla.

4. Strain mixture through a cheesecloth into coffee mugs and garnish with whipped cream.

5. Enjoy!

Moroccan Spiced Coffee

by

Ingredients

  • 1/2 cup coffee or espresso beans
  • 1 or 2 whole cloves
  • 1 tablespoon ground cinnamon
  • seeds from 3 or 4 cardamom pods
  • 1/4 teaspoon freshly grated nutmeg
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon ground ginger

Directions

1. Place all ingredients together into your coffee grinder. The grind setting depends on whether you’ll be brewing in your espresso machine, or your drip brewer. Fine grind for espresso, medium grind for drip brewer.

2. Brew using freshly ground ingredients. Use 1 or 2 tbs per each cup of water.

3. Enjoy!