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Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

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Coffee Drink Recipes

Cafe de Olla

Ingredients 8 cups water 4 ounces ground coffee 2 cinnamon sticks 2 ounces brown sugar 3 whole cloves 1 square semi-sweet chocolate Directions 1. Bring water to a boil 2. Add the cinnamon, cloves, sugar, and semi-sweet chocolate 3. Let the mixture come to a boil again and … [Read More...] about Cafe de Olla

Spiced Christmas Coffee with Brandied Whipped Cream

Serves 8 1/4 cup chilled whipping cream 1 1/2 tablespoons powdered sugar 1 tablespoon brandy 1 cup freshly ground (mild roast) coffee (preferably a mild roast Ground in De'Longhi Burr Coffee Grinder and brewed in De'Longhi Coffee maker 5 teaspoons ground cardamom 1 tablespoon sugar 2 … [Read More...] about Spiced Christmas Coffee with Brandied Whipped Cream

An Espresso-Based Frozen Drink

Recipe (makes 2 medium-sized frozen drinks) 4 shots of espresso - - I used Sweet Maria's Liquid Amber Espresso Blend, home-roasted to perfection and pulled fresh exactly 24-hours after roasting. If you aren't a home roaster substitute an espresso blend from your favorite roaster. And if you … [Read More...] about An Espresso-Based Frozen Drink

Pumpkin Spice Coffee

Ingredients (Makes 2 Servings) 1/4 Cup Fresh Ground Coffee 4 Cups Water 1 Tsp. Ground Allspice 1/2 Tsp. Ground Cinnamon 2 Tsp. Half and Half 2 Tsp. Sugar Whipped Cream Directions 1. Grind your coffee. 2. Mix your ground coffee in a bowl along with the allspice and … [Read More...] about Pumpkin Spice Coffee

Creamy Iced Coffee

Servings: 4 Ingredients 4 cups fresh brewed coffee 1/2 teaspoon vanilla extract (optional) 1/4 cup white sugar 1/4 cup boiling water 3 cups crushed ice 1/2 cup cream Refrigerate coffee until cool, about 30 minutes. Chill four glasses, if desired. Stir vanilla extract and sugar in … [Read More...] about Creamy Iced Coffee

Tembleque Latte

Ingredients: 1 shot espresso 1.5 oz of coconut flavored syrup 1/2 cup milk 1 pinch cinnamon Directions: 1. Brew espresso shot 2. Mix espresso and coconut syrup together. 2. Heat milk in saucepan over medium to low heat until just beginning to boil. 3. Stir milk into … [Read More...] about Tembleque Latte

roast guide

Differences Between Coffee Roasts

January 22, 2013 by admin

For the most part there is a standard that is followed within the coffee industry when it comes to identifying different roast levels, but this is prone to vary within different regions, different countries, and even within different companies. It’s important for coffee drinkers to understand the key differences between these roasts to help them better identify their ideal brew and purchase the right brands and roasts for home brewing. Here’s a quick reference guide, in order from light to darker roasts:

Cinnamon (or New England) Roast

Cinnamon roasts are one of the most popular roast selections, often seen in donut shops and breakfast blends. The Cinnamon roast is the lightest roast with a very high acidity and less body. This type of roast is used often by larger manufacturers and high end roasters as it is a more revealing roast – you can taste any slight defect in the coffee in this roast.

City Roast

This roast is 1-2 shades darker than the Cinnamon roast  and typically carries a less powerful body as well. The difference with the City roast comes in with the caramel notes that are present (not present in the cinnamon roast) with the slightly longer roasting, and some loss of acidity.

Vienna

The Vienna roast, founded in coffee houses in Austria, is slightly darker than the City roast and begins presenting with some oil. This roast is sort of smack-dab in the middle of all the roasts, and while you can effectively enjoy the particular beans unique tastes you will also taste a very present thicker and more syrupy taste.

Espresso

Espresso roast is the first roast to come along in the dark roast category. It has far less acidity than all the other roasts, making it perfect for the espresso brewing process, and makes for a very balanced bean.

Italian

The Italian roast is a more complex roast. This roast is darker than the Espresso roast, more oily, contains much less acid, and is almost bittersweet in flavor while also bringing forth a very pronounced coffee punch.

French

The French roast, darkest of all roasts, is the boldest and smokiest of all the roasts. It boasts a very oily,robust, smokey flavor with often strong notes of hickory.

Filed Under: Just Coffee Tagged With: different coffee roasts, roast guide

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Cooking With Coffee

Chocolate Covered Espresso Almond Biscotti

The ultimate accompaniment for espresso and cappuccino is biscotti. This dessert is surprisingly easy to make and it can make a wonderful impression … [Read More...] about Chocolate Covered Espresso Almond Biscotti

Bailey’s Brownies

Ingredients: Nonstick vegetable oil spray 1 1/2 cups all-purpose flour 5 tbss natural unsweetened cocoa powder 1/2 tsp kosher salt 14 oz … [Read More...] about Bailey’s Brownies

Cafe Au Lait Pudding

This super-easy recipe rounds out the recipes for this summer. You can create this in just a few minutes without forsaking your tan. Ingredients: … [Read More...] about Cafe Au Lait Pudding

Trick or Treat: Pumpkin Coffee Cake Recipe!

Pumpkin Coffee Cake: Serves 10-12 1/2 cup butter, softened 1 1/2 cups sugar 15 oz can pumpkin 3 large eggs 2 1/2 cups flour 2 teaspoons … [Read More...] about Trick or Treat: Pumpkin Coffee Cake Recipe!

“REAL” Coffee Cake

"Real" Coffee Cake Ingredients: Cake 1/2 cup milk 1/3 cup instant coffee granules 2 cups sifted all-purpose flour 2 teaspoons baking … [Read More...] about “REAL” Coffee Cake

Dark Roast Coffee Gelee

Ingredients: (For Gelee) 6 tbs finely ground dark roast coffee 2 and 1/4 cups boiling water, plus 1 tbs cold water 1/2 cup cugar 1 and … [Read More...] about Dark Roast Coffee Gelee

Coffee Souffle Recipe

Makes 10 Servings 1 1/2 cups brewed coffee 1/2 cup milk 1/2 cup white sugar, divided 1/4 teaspoon salt, divided 1 envelope (1 tablespoon) … [Read More...] about Coffee Souffle Recipe

Molasses and Coffee Pork Chops

Ingredients: 1 cup brewed coffee, strong 6 oz molasses 1 tbs dijon mustard 2 tbs apple cider vinegar 2 cloves minced garlic salt and … [Read More...] about Molasses and Coffee Pork Chops

Café d’Epoca & its Profile Discovery tool

Café d'Epoca recently launched its website that revolves around personalization and coffee discovery.  You take a simple 6 question profile assessment quiz and it designates your flavor profile type.  It then recommends which Profile Coffee type you should drink and associated origin coffees that match your flavor type. It's fun, beautiful and interesting.  Take a look here, Cafedepoca.com … [Read More...] about Café d’Epoca & its Profile Discovery tool

Differences Between Coffee Roasts

For the most part there is a standard that is followed within the coffee industry when it comes to identifying different roast levels, but this is prone to vary within different regions, different countries, and even within different companies. It's important for coffee drinkers to understand the key differences between these roasts to help them better identify their ideal brew and purchase the … [Read More...] about Differences Between Coffee Roasts

Mocha Coffee Recipe

Ingredients 1 cup hot brewed coffee 1 tablespoon unsweetened cocoa powder 1 tablespoon white sugar 2 tablespoons milk Directions Pour hot coffee into a mug. Stir in cocoa, sugar and milk. … [Read More...] about Mocha Coffee Recipe

Coffee Grounds in Your Garden

How to Use Coffee Grounds in Your Garden Throw it in your compost: Coffee grounds are 1.45% nitrogen and contain calcium and magnesium to add some trace minerals you may not get from your other organic material.  Coffee grounds are a green material (I know coffee is brown, but same idea as grass clippings) so you should add with at least equal amounts of brown material (leaves) but if you are … [Read More...] about Coffee Grounds in Your Garden

The Coffee-Storage Conundrum: How to Keep Beans Fresh

Let's look at bags first. If your favorite coffee can be found in a supermarket or other kind of store, and isn't scooped as whole beans or ground fresh on-site, look for brands packed in bags with a one-way valve. They are common. You can spot the valve, which looks like a little round button, near the top of the bag. In addition to protecting contents from moisture and light, one-way-valve bags … [Read More...] about The Coffee-Storage Conundrum: How to Keep Beans Fresh

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