Ingredients:

• 3/4 oz dark rum
• 3/4 oz coffee liquor
• 1 cup fresh brewed coffee
• 2 tsp whipped cream
• 1 chocolate covered espresso bean

Directions:

1. Brew coffee

2. Pour rum and coffee liquor into glass.

3. Pour coffee over rum mixture.

4. Top with whipped cream and espresso bean.

5. Enjoy!