Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Cappuccino on Ice

Ingredients 1 1/2 cups strong brewed coffee 1/2 cup sweetened condensed milk 1/2 cup half-and-half cream 1/2 teaspoon vanilla extract Directions In a medium bowl, combine coffee and milk. Whisk in half-and-half and vanilla until well blended. Pour into glasses filled with ice. … [Read More...] about Cappuccino on Ice

Chocolate Almond Frappe

Ingredients: 1/4 cup black coffee (room temperature) 1 cup chocolate ice cream 1/4 cup milk 1 teaspoon almond extract 2 Tablespoons chocolate syrup 1 cup crushed ice Cinnamon, for dusting Directions 1. Brew coffee and allow to sit out while prepping other ingredients 2. … [Read More...] about Chocolate Almond Frappe

Coffee Shake

1 teaspoon instant coffee granules 3/4 cup milk 1 teaspoon vanilla extract 2 teaspoons white sugar, or to taste 6 ice cubes 2 teaspoons chocolate syrup (optional) Combine the instant coffee, milk, vanilla extract, sugar, ice, and chocolate syrup in a blender; blend until smooth. … [Read More...] about Coffee Shake

holiday drinks

Cafe de Olla

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Ingredients

  • 8 cups water
  • 4 ounces ground coffee
  • 2 cinnamon sticks
  • 2 ounces brown sugar
  • 3 whole cloves
  • 1 square semi-sweet chocolate

Directions

1. Bring water to a boil

2. Add the cinnamon, cloves, sugar, and semi-sweet chocolate

3. Let the mixture come to a boil again and then skim off the foam

4. Reduce to simmer and then add the coffee.

5. Let steep for 5 minutes and serve! Perfect for holiday gatherings.

Holiday Spiced Coffee with Brandied Whipped Cream

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Ingredients:

1/4 cup whipped cream

1 and a half tbs. powdered sugar

1 tbs brandy

1 freshly ground cup of your favorite blend, preferably medium roast

1 tbs sugar

5 tbs ground cardamom

1 tsp cinnamon

1 tsp ground nutmeg

7 cups water

Directions:

1. Ground coffee

2. Mix coffee, cardamom, sugar, nutmeg, and cinnamon in coffee filter. Mix gently using spoon whilst in filter.

3. Pour in water and start brew

4. Divide coffee into eight serving cups

5. Top with whipped cream and enjoy!