Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Frozen Caramel Latte

Ingredients 3 fluid ounces brewed espresso 1 tablespoon caramel sauce 2 tablespoons white sugar 3/4 cup milk 1 1/2 cups ice cubes 2 tablespoons whipped cream Directions Place the espresso, caramel sauce, and sugar into a blender pitcher. Blend on high until the caramel and sugar … [Read More...] about Frozen Caramel Latte

Irish 49 Coffee

Ingredients: 3/4 oz Bailey's Irish Cream 1/2 oz Irish Mist Liquor 5 oz fresh brewed coffee 1/2 oz whipped cream 1 tsp sugar Directions: 1. Brew coffee 2. Pour all ingredients into mug in this order: Coffee, Bailey's, Irish Mist. 3. Stir in sugar. 4. Garnish with whipped … [Read More...] about Irish 49 Coffee

Tembleque Latte

Ingredients: 1 shot espresso 1.5 oz of coconut flavored syrup 1/2 cup milk 1 pinch cinnamon Directions: 1. Brew espresso shot 2. Mix espresso and coconut syrup together. 2. Heat milk in saucepan over medium to low heat until just beginning to boil. 3. Stir milk into … [Read More...] about Tembleque Latte

Japanese Iced Coffee

Ingredients: 3/4 cup coffee ground coarse 9 oz boiled water Heat resistant vessel 16 oz of ice French Press Coffee brewer Directions: 1. Grind coffee and pour into French press. 2. Boil your water and add to French press. Let steep for 2 minutes, then slowly plunge down your … [Read More...] about Japanese Iced Coffee

holiday coffee

Irish Coffee

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Ingredients:

  • 4 oz fresh brewed coffee
  • 1 and 1/2 oz Irish whiskey
  • 1 tsp brown sugar
  • Freshy whipped cream

Directions:

1. Brew coffee

2. Combine coffee, whiskey, and sugar in a pre-warmed coffee mug. Stir well.

3. Add dollop of whipped cream on top

4. Serve and enjoy!

Cafe de Olla

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Ingredients

  • 8 cups water
  • 4 ounces ground coffee
  • 2 cinnamon sticks
  • 2 ounces brown sugar
  • 3 whole cloves
  • 1 square semi-sweet chocolate

Directions

1. Bring water to a boil

2. Add the cinnamon, cloves, sugar, and semi-sweet chocolate

3. Let the mixture come to a boil again and then skim off the foam

4. Reduce to simmer and then add the coffee.

5. Let steep for 5 minutes and serve! Perfect for holiday gatherings.

Eggnog Coffee Punch

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Ingredients

  • 1 and 1/2 cups coffee ice cream
  • 1 and 1/2 cups eggnog
  • 1 cup fresh brewed coffee
  • 4 tbs. cool whip
  • 4 pinches ground nutmeg

Directions

1. Brew coffee

2. Scoop the ice cream into a pan on low heat

3. Stir in eggnog and coffee into pan. Heat until warm, usually 3 minutes.

4. Pour into four mugs and top each with Cool Whip and sprinkle with nutmeg. Serve immediately.

5. Enjoy! Sure to be the star of your holiday party this year!

Christmas Coffee

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Ingredients:

1 16 oz Container of Powdered Creamer

3/4 Cup Instant Coffee

1 Cup Brown Sugar

1/2 Cup Granulated Sugar

1 and 1/2 tsp. Ground Cinnamon

1 Pinch Salt

Instructions

1. Mix all ingredients into bowl thoroughly

2. Add to airtight container

3. Give as a holiday gift!

Pumpkin Spice Coffee

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Ingredients

(Makes 2 Servings)

  • 1/4 Cup Fresh Ground Coffee
  • 4 Cups Water
  • 1 Tsp. Ground Allspice
  • 1/2 Tsp. Ground Cinnamon
  • 2 Tsp. Half and Half
  • 2 Tsp. Sugar
  • Whipped Cream

Directions

1. Grind your coffee.

2. Mix your ground coffee in a bowl along with the allspice and cinnamon.

3. Add your water to the coffee machine, and put coffee mixture in filter. Begin brewing.

4. Pour brewed coffee into serving cups and add cream and sugar equally divided between both cups.

5. Garnish with whipped cream.

6. Enjoy! Pumpkin flavors always add a nice touch to the holidays.