Ingredients: 3/4 cup coffee ground coarse 9 oz boiled water Heat resistant vessel 16 oz of ice French Press Coffee brewer Directions: 1. Grind coffee and pour into French press. 2. Boil your water and add to French press. Let steep for 2 minutes, then slowly plunge down your … [Read More...] about Japanese Iced Coffee
greek frappe
Greek Frappe
Ingredients:
- 1 1/2 tsp Nescafe Instant espresso
- 2 tsp sugar
- 3 ice cubes
- 1/4 cup cold water
- 1/4 cup cold milk
Directions:
1. Add sugar, coffee, and 1/4 water into a jar that you can tightly seal. Shake for 30 seconds, or until well mixed and foamy.
2. Add ice to tall glass and pour coffee mixture over it.
3. Pour in milk
4. Add cold water until foam reaches rim of glass.
5. Serve and enjoy!