Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Blackberry Summer Dream

1 package frozen blackberries (10 oz) 1/2 cup extra fine granulated sugar 1/2 cup Water (spring water is best) 9 cups cold coffee (darker roast brewed drip style) 1 pint Half-and-half 1 cup sweetened whipped cream (or CoolWhip) 9 whole blackberries Put frozen blackberries in a … [Read More...] about Blackberry Summer Dream

Coffee Nudge Recipe

Serves 8 8 cups hot brewed coffee 8 fluid ounces coffee flavored liqueur 8 fluid ounces brandy 4 fluid ounces creme de cacao 2 cups whipped cream, garnish 2 tablespoons chocolate sprinkles In the bottom of 8 coffee mugs, pour 1 ounce each coffee liqueur and brandy. Pour in 1/2 ounce each … [Read More...] about Coffee Nudge Recipe

Mocha (hot) 4 servings

2 cups coffee 1/3 cup cocoa 2 cups milk 1/2 teaspoon vanilla extract 1/2 cup whipping cream dash cinnamon Mix cocoa, sugar, coffee and milk in a sauce pan Heat, over medium heat constantly stirring, until simmering Remove from heat and stir in vanilla Pour into cups, top … [Read More...] about Mocha (hot) 4 servings

Autumn-Holiday Coffee

Ingredients Whole cloves Cinnamon bark (whole cinnamon) whole green cardamom Brown sugar (if desired) Whipped cream Shaved Chocolate and cinnamon sprinkle Coffee Brew a pot of your favorite coffee, a little too strong. In a small pan, add 1 1/2 cup water, 4-7 cloves, 1/2 inch … [Read More...] about Autumn-Holiday Coffee

espresso brownies

Espresso Brownies

by

Ingredients

  • 1/4 semi-sweet chocolate chips
  • 2 eggs
  • 2 tbs of cold espresso
  • 1 cup brown sugar
  • 1/2 cup softened butter
  • 1 tsp vanilla
  • 2/3 cup flour
  • 1/2 cup powdered baking cocoa
  • 1/2 tsp baking powder
  • 1/4 tsp salt

 

Directions

1. Heat oven to 350 degrees. Spray an 8 x 8 nonstick baking pan with cooking spray (lightly).

2. Brew one shot espresso and set to the side to cool.

3. Combine sugar, butter, vanilla, espresso, and eggs in bowl and beat with mixer on medium speed until smooth. Afterwards, stir in flour, cocoa, salt, and baking powder.

4. Spread mixture into pan evenly and sprinkle chocolate chips on top of batter.

5. Bake for 20 minutes and allow brownies to completely cool before cutting.

6. Enjoy!