1 cup strong coffee 1 egg white 1/4 teaspoon vanilla extract 2 tablespoons half and half Beat egg white until forms soft peaks Gently add vanilla, and continue to beat to stiff peaks are formed Place into 2 coffee mugs Pour coffee over egg white top with half and half … [Read More...] about European (hot) 2 servings
creole coffee
Creole Coffee
Ingredients
- 1 cup brewed coffee with chicory added
- 1 tbs. molasses
- 1 tbs half and half
Directions
1. Brew fresh chicory flavored coffee. You can often find coffee infused already with the chicory flavor in store. If not, simply grind up some chicory in with your coffee.
2. Pour coffee into mug and add half and half and molasses
3. Stir until well mixed
4. Enjoy!