Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Mexican Coffee Recipe

Here's a fun little fact about Mexican coffee beans:  Over five million or so bags of coffee produced in Mexico is consumed half themselves before selling the rest on, mostly to the USA. Organic coffee is a Mexican specialty and, with most of their beans grown on small farms, you can be assured of a … [Read More...] about Mexican Coffee Recipe

Vietnamese Coffee Sundae

Ingredients: 1 cup sugar and 1 tbs sugar 1/2 cup water 1 cup unsalted roasted peanuts 1 tsp kosher salt 1/2 tsp cinnamon 3/4 cup sweetened condensed milk 2 tbs instant coffee mixed with 1 1/2 tsp of water (hot) 1/2 cup heavy cream 2 pints vanilla ice cream Instructions: 1. … [Read More...] about Vietnamese Coffee Sundae

coffee and alcohol

Morning Rooster

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Ingredients:

  • 8 oz brewed coffee
  • 1 and 1/2 oz Tequila
  • 1/2 oz coffee liquor
  • 2 tbs Agave Nectar
  • 1 cup heavy cream
  • 1 tsp vanilla extract
  • Grated nutmeg for garnish

Directions:

1. Brew coffee.

2. Combine agave nectar, heavy cream, and vanilla extract into bowl and beat until firm.

3. Combine tequila, coffee liquor, and coffee in mug.

4. Top with cream mixture and nutmeg.

5. Enjoy this hot beverage with a kick!

Truffle Martini

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Ingredients:

  • 1 oz Frangelico
  • 1 oz Vodka
  • 3/4 oz cold espresso

Directions:

1. Pre-make espresso and allow to cool in refrigerator.

2. Combine all ingredients in a cocktail shaker with ice and shake vigorously.

3. Strain into a martini glass.

4. Enjoy this simple, yet delicious, drink!

Pumpkin Spice Margarita

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Ingredients:

  • 1/4 cup Sauze Blue Silver Tequila
  • 1/2 cup cream
  • 2 tbsp. pumpkin spice syrup
  • 1 tbs sugar
  • 2 tbs pumpkin spice syrup
  • 1 tbs vanilla extract
  • 1 tsp cinnamon
  • 1 and 1/2 cup hot coffee
  • 1 tsp pumpkin pie spice
  • Whipped cream and cinnamon for garnish

Directions:

1. Brew coffee

2. Combine cream, pumpkin spice syrup, sugar, vanilla extract, and pumpkin pie spice well in a cup.

3. Pour mixture into a coffee cup that’s holding coffee. Add tequila.

4. Garnish with whipped cream and cinnamon.

5. Enjoy!

Affogato Mocha

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Affogato Mocha

Ingredients:

  • 1 pint chocolate ice cream
  • 8 tbs brewed espresso
  • 8 tbs finely chopped semi-sweet chocolate
  • 8 tbs dark rum

Directions:

1. Brew espresso

2. Divide ice cream among four dessert bowls.

3. Spoon 2 tbs of chocolate, 2 of rum, and 2 of espresso over each scoop.

4. Serve immediately and enjoy! Great for a quick dessert.