Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Tembleque Latte

Ingredients 1 Shot Fresh Brewed Espresso 1.5 oz of Coconut Flavored Syrup 1/2 Cup Milk 1 Pinch Ground Cinnamon Directions 1. Brew espresso 2. Stir espresso and syrup together in mug 3. Heat milk until it just begins to boil 4. Stir milk into espresso mixture 5. Sprinkle … [Read More...] about Tembleque Latte

Vietnamese Iced Coffee

Servings: 4 Ingredients 4 cups water 1/2 cup dark roast ground coffee beans 1/2 cup sweetened condensed milk 16 ice cubes Brew coffee with water using your preferred method to make brewed coffee. Spoon 2 tablespoons of sweetened condensed milk into each of 4 coffee cups. Pour 1 … [Read More...] about Vietnamese Iced Coffee

coffee and alcohol

Morning Rooster

by

Ingredients:

  • 8 oz brewed coffee
  • 1 and 1/2 oz Tequila
  • 1/2 oz coffee liquor
  • 2 tbs Agave Nectar
  • 1 cup heavy cream
  • 1 tsp vanilla extract
  • Grated nutmeg for garnish

Directions:

1. Brew coffee.

2. Combine agave nectar, heavy cream, and vanilla extract into bowl and beat until firm.

3. Combine tequila, coffee liquor, and coffee in mug.

4. Top with cream mixture and nutmeg.

5. Enjoy this hot beverage with a kick!

Truffle Martini

by

Ingredients:

  • 1 oz Frangelico
  • 1 oz Vodka
  • 3/4 oz cold espresso

Directions:

1. Pre-make espresso and allow to cool in refrigerator.

2. Combine all ingredients in a cocktail shaker with ice and shake vigorously.

3. Strain into a martini glass.

4. Enjoy this simple, yet delicious, drink!

Pumpkin Spice Margarita

by

Ingredients:

  • 1/4 cup Sauze Blue Silver Tequila
  • 1/2 cup cream
  • 2 tbsp. pumpkin spice syrup
  • 1 tbs sugar
  • 2 tbs pumpkin spice syrup
  • 1 tbs vanilla extract
  • 1 tsp cinnamon
  • 1 and 1/2 cup hot coffee
  • 1 tsp pumpkin pie spice
  • Whipped cream and cinnamon for garnish

Directions:

1. Brew coffee

2. Combine cream, pumpkin spice syrup, sugar, vanilla extract, and pumpkin pie spice well in a cup.

3. Pour mixture into a coffee cup that’s holding coffee. Add tequila.

4. Garnish with whipped cream and cinnamon.

5. Enjoy!

Affogato Mocha

by

Affogato Mocha

Ingredients:

  • 1 pint chocolate ice cream
  • 8 tbs brewed espresso
  • 8 tbs finely chopped semi-sweet chocolate
  • 8 tbs dark rum

Directions:

1. Brew espresso

2. Divide ice cream among four dessert bowls.

3. Spoon 2 tbs of chocolate, 2 of rum, and 2 of espresso over each scoop.

4. Serve immediately and enjoy! Great for a quick dessert.