Ingredients

• 1 and 1/4 cups milk
• 1 1/2 tbs white chocolate syrup
• 1 1/2 tbs chocolate syrup
• 1.5 oz. espresso
• 1 tbs whipped cream

Instructions

1. Brew espresso

2. Froth milk

3. Pour both chocolate syrups into coffee mug

4. Add espresso to mug

5. Pour in frothed milk

6. Add whipped cream for garnishment

7. Enjoy!