Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Vietnamese Iced Coffee

Servings: 4 Ingredients 4 cups water 1/2 cup dark roast ground coffee beans 1/2 cup sweetened condensed milk 16 ice cubes Brew coffee with water using your preferred method to make brewed coffee. Spoon 2 tablespoons of sweetened condensed milk into each of 4 coffee cups. Pour 1 … [Read More...] about Vietnamese Iced Coffee

Moroccan Spiced Coffee

Ingredients 1/2 cup coffee or espresso beans 1 or 2 whole cloves 1 tablespoon ground cinnamon seeds from 3 or 4 cardamom pods 1/4 teaspoon freshly grated nutmeg 1/4 teaspoon black pepper 1/4 teaspoon ground ginger Directions 1. Place all ingredients together into your coffee … [Read More...] about Moroccan Spiced Coffee

Breakfast Coffee

Ingredients: 1 tbs instant coffee 2 cups milk 2 tbs protein powder 1 tsp honey 1/2 tsp vanilla extract Directions: 1. Add coffee, milk, protein powder, vanilla extract, and honey into blender. 2. Blend until all ingredients thoroughly combined. 3. Enjoy as a great and healthy … [Read More...] about Breakfast Coffee

Cappuccino on Ice

Ingredients 1 1/2 cups strong brewed coffee 1/2 cup sweetened condensed milk 1/2 cup half-and-half cream 1/2 teaspoon vanilla extract Directions In a medium bowl, combine coffee and milk. Whisk in half-and-half and vanilla until well blended. Pour into glasses filled with ice. … [Read More...] about Cappuccino on Ice

Moo-Mango Smoothie

Ingredients 1 package frozen mango chunks 1 c. cold spring water (any bottled water ) 1 espresso shot ( use strong cold brewed coffee if you'd like. About 1/4 c.) 3 tb. sugar 1 tb. Lipton's Mango instant tea mix 1/4 c. cream Handful of ice cubes ( small ones like you get in a bag of … [Read More...] about Moo-Mango Smoothie

cafe de olla

Cafe de Olla

by

Ingredients

  • 8 cups water
  • 4 ounces ground coffee
  • 2 cinnamon sticks
  • 2 ounces brown sugar
  • 3 whole cloves
  • 1 square semi-sweet chocolate

Directions

1. Bring water to a boil

2. Add the cinnamon, cloves, sugar, and semi-sweet chocolate

3. Let the mixture come to a boil again and then skim off the foam

4. Reduce to simmer and then add the coffee.

5. Let steep for 5 minutes and serve! Perfect for holiday gatherings.