Since the 1500's, coffee drinking in Hungary was a community event. A large number of people could enjoy cups of coffee brewed over an open fire in a large kettle of boiling water. Coffee beans were freshly roasted, ground and mixed with salt and a whole raw egg, including the shell. This mixture … [Read More...] about Hungarian Coffee
Swiss Coffee
3 oz. premium, dark roast, medium ground coffee.
1 oz. each of:Kahlua, Amaretto, Tia Maria, Dark Cream de Cacao.
Serve, top with whipped cream.