Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Nogged Coffee (hot) 2 servings

1 cup coffee 1 egg yolk 1/2 cup cream dash nutmeg Beat sugar and egg yolk together Place cream into sauce pan, and heat over low setting Whisk in egg mixture Heat to 200 F degrees Pour coffee into to cups, and top with cream mixture garnish with nutmeg … [Read More...] about Nogged Coffee (hot) 2 servings

Creamy Iced Coffee

Servings: 4 Ingredients 4 cups fresh brewed coffee 1/2 teaspoon vanilla extract (optional) 1/4 cup white sugar 1/4 cup boiling water 3 cups crushed ice 1/2 cup cream Refrigerate coffee until cool, about 30 minutes. Chill four glasses, if desired. Stir vanilla extract and sugar in … [Read More...] about Creamy Iced Coffee

Mocha Pizzaz

Ingredients: 1 cake of Mexican hot chocolate (prepared according to instructions on box) 1/2 cup coffee Cayenne pepper whipped cream chocolate shavings Directions: 1. Brew coffee 2. Mix coffee, 1/2 cup of hot chocolate, and 1 dash of cayenne pepper together in mug. 3. Add … [Read More...] about Mocha Pizzaz

Coffee Coolatta

Ingredients: 1 cup Kahlua 1 cup Bailey's Irish Cream 1 1/2 cup Frangelico 4 cups fresh brewed coffee Whipped cream Directions: 1. Brew coffee 2. Pour ingredients in serving pitcher half full of ice in this order: coffee, Kahlua, Frangelico, Bailey's. 3. When poured, add a … [Read More...] about Coffee Coolatta

Quick Mochaccino

Ingredients: 6 ice cubes 3/4 cup milk 1 tbs sugar 1 tsp instant coffee 1 tsp cocoa powder 1/2 tsp vanilla extract 1 tbs chocolate syrup 1 tbs whipped cream Directions: 1. Blend your milk, ice cubes, sugar, cocoa, vanilla extract, and instant coffee in a blender until … [Read More...] about Quick Mochaccino

Gingerbread Latte

Ingredients 2 oz Espresso 2 tbs Gingerbread Syrup 1/2 Cup Milk, steamed 1/8 Cup Whipped Cream 1/2 tsp Vanilla Powder 1 pinch Ground Nutmeg 1 pinch Ground Cinnamon Directions 1. Brew espresso 2. Steam Milk 3. Combine espresso and flavored coffee in mug 4. Pour in … [Read More...] about Gingerbread Latte

Swiss Coffee

April 14, 2007 by admin

3 oz. premium, dark roast, medium ground coffee.
1 oz. each of:Kahlua, Amaretto, Tia Maria, Dark Cream de Cacao.
Serve, top with whipped cream.

“REAL” Coffee Cake

"Real" Coffee Cake Ingredients: Cake 1/2 cup milk 1/3 cup instant coffee granules 2 cups sifted all-purpose flour 2 teaspoons baking … [Read More...] about “REAL” Coffee Cake

Coffee Sugar Cookies

Ingredients: 1 cup softened butter 1 1/4 cups sugar 2 cups flour 1/2 tsp baking powder 2 eggs 1 tsp vanilla 2 tsp ground coffee 1/2 … [Read More...] about Coffee Sugar Cookies

Espresso Rum Balls

Rum balls are a holiday favorite and a box of them can make a wonderful gift. These rum balls are especially good because they are easy to assemble … [Read More...] about Espresso Rum Balls

Coffee BBQ Sauce

Ingredients: 1/2 cup brewed espresso 1 cup ketchup 1/2 cup cider vinegar 1/2 cup firmly packed light brown sugar 1 onion, peeled and … [Read More...] about Coffee BBQ Sauce

Braised Brisket

Ingredients 1 5-pound beef brisket, halved 2 tbss kosher salt 1 dried ancho chile 1 cup all-purpose flour 4 tbs olive oil, … [Read More...] about Braised Brisket

Vietnamese Coffee Sundae

Ingredients: 1 cup sugar and 1 tbs sugar 1/2 cup water 1 cup unsalted roasted peanuts 1 tsp kosher salt 1/2 tsp cinnamon 3/4 cup … [Read More...] about Vietnamese Coffee Sundae

Espresso Brownies

Ingredients 1/4 semi-sweet chocolate chips 2 eggs 2 tbs of cold espresso 1 cup brown sugar 1/2 cup softened butter 1 tsp vanilla 2/3 … [Read More...] about Espresso Brownies

Coffee Souffle Recipe

Makes 10 Servings 1 1/2 cups brewed coffee 1/2 cup milk 1/2 cup white sugar, divided 1/4 teaspoon salt, divided 1 envelope (1 tablespoon) … [Read More...] about Coffee Souffle Recipe

Café d’Epoca & its Profile Discovery tool

Café d'Epoca recently launched its website that revolves around personalization and coffee discovery. You take a simple 6 question profile assessment quiz and it designates your flavor profile type. It then recommends which Profile Coffee type you should drink and associated origin coffees that match your flavor type. It's fun, beautiful and interesting. Take a look here, Cafedepoca.com … [Read More...] about Café d’Epoca & its Profile Discovery tool

Differences Between Coffee Roasts

For the most part there is a standard that is followed within the coffee industry when it comes to identifying different roast levels, but this is prone to vary within different regions, different countries, and even within different companies. It's important for coffee drinkers to understand the key differences between these roasts to help them better identify their ideal brew and purchase the … [Read More...] about Differences Between Coffee Roasts

Mocha Coffee Recipe

Ingredients 1 cup hot brewed coffee 1 tablespoon unsweetened cocoa powder 1 tablespoon white sugar 2 tablespoons milk Directions Pour hot coffee into a mug. Stir in cocoa, sugar and milk. … [Read More...] about Mocha Coffee Recipe

Coffee Grounds in Your Garden

How to Use Coffee Grounds in Your Garden Throw it in your compost: Coffee grounds are 1.45% nitrogen and contain calcium and magnesium to add some trace minerals you may not get from your other organic material. Coffee grounds are a green material (I know coffee is brown, but same idea as grass clippings) so you should add with at least equal amounts of brown material (leaves) but if you are … [Read More...] about Coffee Grounds in Your Garden

The Coffee-Storage Conundrum: How to Keep Beans Fresh

Let's look at bags first. If your favorite coffee can be found in a supermarket or other kind of store, and isn't scooped as whole beans or ground fresh on-site, look for brands packed in bags with a one-way valve. They are common. You can spot the valve, which looks like a little round button, near the top of the bag. In addition to protecting contents from moisture and light, one-way-valve bags … [Read More...] about The Coffee-Storage Conundrum: How to Keep Beans Fresh