Ingredients 1 and 1/4 cups milk 1 1/2 tbs white chocolate syrup 1 1/2 tbs chocolate syrup 1.5 oz. espresso 1 tbs whipped cream Instructions 1. Brew espresso 2. Froth milk 3. Pour both chocolate syrups into coffee mug 4. Add espresso to mug 5. Pour in frothed milk 6. … [Read More...] about White and Milk Chocolate Mocha
Swiss Coffee
3 oz. premium, dark roast, medium ground coffee.
1 oz. each of:Kahlua, Amaretto, Tia Maria, Dark Cream de Cacao.
Serve, top with whipped cream.