Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Brown Sugar Caramel Latte

1 tablespoon brown sugar 1/4 cup half-and-half 1 tablespoon caramel ice cream topping 3/4 cup hot, brewed coffee Stir brown sugar into half-and-half until dissolved. Whip with a milk frother or small whisk. Pour coffee into a mug, and stir in caramel sauce until dissolved. Pour frothed … [Read More...] about Brown Sugar Caramel Latte

Creole Coffee

Ingredients 1 cup brewed coffee with chicory added 1 tbs. molasses 1 tbs half and half Directions 1. Brew fresh chicory flavored coffee. You can often find coffee infused already with the chicory flavor in store. If not, simply grind up some chicory in with your coffee. 2. Pour … [Read More...] about Creole Coffee

Coffee Shake

1 teaspoon instant coffee granules 3/4 cup milk 1 teaspoon vanilla extract 2 teaspoons white sugar, or to taste 6 ice cubes 2 teaspoons chocolate syrup (optional) Combine the instant coffee, milk, vanilla extract, sugar, ice, and chocolate syrup in a blender; blend until smooth. … [Read More...] about Coffee Shake

Espresso Drinks For Summer

I will happily drink hot coffee any time of year. I have been good-naturedly derided for firing up the espresso machine on a ninety-degree afternoon. I have gone into a café and ordered a latte in August. I have even drunk coffee with verve after working all day in the steamy weather of a tropical … [Read More...] about Espresso Drinks For Summer

You are here: Home / Coffee Alcohol Recipes / Holiday Spiced Coffee with Brandied Whipped Cream

Holiday Spiced Coffee with Brandied Whipped Cream

by

Ingredients:

1/4 cup whipped cream

1 and a half tbs. powdered sugar

1 tbs brandy

1 freshly ground cup of your favorite blend, preferably medium roast

1 tbs sugar

5 tbs ground cardamom

1 tsp cinnamon

1 tsp ground nutmeg

7 cups water

Directions:

1. Ground coffee

2. Mix coffee, cardamom, sugar, nutmeg, and cinnamon in coffee filter. Mix gently using spoon whilst in filter.

3. Pour in water and start brew

4. Divide coffee into eight serving cups

5. Top with whipped cream and enjoy!