Danish Coffee

Ingredients:

  • 8 cups hot coffee
  • 1 cup dark rum
  • 3/4 cup sugar
  • 2 cinnamon sticks
  • 12 cloves, whole

Directions:

1. Brew fresh coffee

2. Pour all ingredients into medium saucepan and stir thoroughly

3. Simmer on low for 2 hours, stirring occasionally

4. Pour each serving into a mug and add 1 whole cinnamon stick.

5. Enjoy!