Since the 1500's, coffee drinking in Hungary was a community event. A large number of people could enjoy cups of coffee brewed over an open fire in a large kettle of boiling water. Coffee beans were freshly roasted, ground and mixed with salt and a whole raw egg, including the shell. This mixture … [Read More...] about Hungarian Coffee
Creamy Chocolate Coffee
Ingredients
- 2 cups hot chocolate (extra chocolate)
- 1 cup hot coffee
- 1/2 cup milk
- 2 tbs powdered sugar
- 2 scoops vanilla or chocolate ice cream
- Whipped cream
Step-By-Step
- Mix all the ingredients above in sauce pan
- Heat until bubbling
- Serve in mugs with whipped cream