Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Mexican Mocha (hot) 4 servings

1 1/2 cups strong coffee 4 teaspoons chocolate syrup 3/4 teaspoon cinnamon 1/4 teaspoon nutmeg 1 tablespoon sugar 1/2 cup whipping cream Put 1 teaspoon of chocolate syrup into each cup Mix Whipping cream, 1/4 teaspoon of the cinnamon, nutmeg, and sugar. Whip until you have … [Read More...] about Mexican Mocha (hot) 4 servings

Danish Coffee

Ingredients: 8 cups hot coffee 1 cup dark rum 3/4 cup sugar 2 cinnamon sticks 12 cloves, whole Directions: 1. Brew fresh coffee 2. Pour all ingredients into medium saucepan and stir thoroughly 3. Simmer on low for 2 hours, stirring occasionally 4. Pour each serving into a … [Read More...] about Danish Coffee

Coffee & Chocolate Parfait

Ingredients 2-3 scoops coffee ice cream 2 tbsp mocha coffee sauce (see our other recipes) 2 tbs chocolate chips whipped cream Instructions Place the coffee ice cream into a serving dish. Sprinkle on the chocolate chips and pour on the syrup. Decorate with whipped cream and serve! … [Read More...] about Coffee & Chocolate Parfait

Viennese (hot) 4 servings

1/2 cup chocolate 2 1/2 cups strong coffee 4 tablespoons light cream 2/3 cup heavy cream 1 teaspoon sugar dash of cinnamon dash of cocoa Melt chocolate in sauce pan Stir in light cream Slowly add coffee, beating until frothy In a cold bowl whip heavy cream and sugar Pour coffee … [Read More...] about Viennese (hot) 4 servings

Coffee Milkshake, Coffee Malt

A few weekends ago I was in Los Angeles at Jerry's Famous Deli having a malt. It was very good, but I got to thinking it would be even better if it were made with coffee ice cream. A while back, Rick Bartosh showed INeedCoffee readers how to make coffee ice cream. Using that as a start, I set out to … [Read More...] about Coffee Milkshake, Coffee Malt

Cafe Borgia (hot) 4 servings

2 cups strong Italian coffee 2 cups hot chocolate whipped cream grated orange peel (garnish) Mix coffee and hot chocolate Pour into mugs Top with whipped cream and orange peel … [Read More...] about Cafe Borgia (hot) 4 servings

Coffee Martini

November 8, 2012 by admin

Ingredients:

3/4 oz Vodka
3/4 oz hazelnut liquor
1 piece lemon zest twist
1 oz cold, fresh brewed espresso

Directions:

1. Brew espresso

2. In cocktail shaker add vodka, hazelnut liquor, and espresso.

3. Shake well

4. Garnish with lemon zest twist

5. Enjoy!

Vietnamese Coffee Sundae

Ingredients: 1 cup sugar and 1 tbs sugar 1/2 cup water 1 cup unsalted roasted peanuts 1 tsp kosher salt 1/2 tsp cinnamon 3/4 cup … [Read More...] about Vietnamese Coffee Sundae

Cappuccino Muffins

Ingredients 2 cups all-purpose flour 1/2 cup sugar 2-1/2 teaspoons baking powder 2 teaspoons instant espresso coffee powder (or instant … [Read More...] about Cappuccino Muffins

Bailey’s Brownies

Ingredients: Nonstick vegetable oil spray 1 1/2 cups all-purpose flour 5 tbss natural unsweetened cocoa powder 1/2 tsp kosher salt 14 oz … [Read More...] about Bailey’s Brownies

Coffee Flavored Fruit Dip

Ingredients: 8 oz package of cream cheese, softened 8 oz container of sour cream 1/2 cup brown sugar 1/3 cup coffee liquor 8 oz frozen … [Read More...] about Coffee Flavored Fruit Dip

Chocolate and Cardamom Ice Cream Sandwiches

Ingredients: 3 tsp unsalted butter 1/2 cup all purpose flour 1/2 teaspoon baking powder 8 ounces semisweet or bittersweet chocolate … [Read More...] about Chocolate and Cardamom Ice Cream Sandwiches

Dark Roast Coffee Gelee

Ingredients: (For Gelee) 6 tbs finely ground dark roast coffee 2 and 1/4 cups boiling water, plus 1 tbs cold water 1/2 cup cugar 1 and … [Read More...] about Dark Roast Coffee Gelee

Coffee Tiramisu

Ingredients: 2 cups boiling water 3 tbs instant espresso 4 large egg yolks 1/2 cup plus 1 tbs sugar, divided 1/3 cup dry Marsala 3 tbs … [Read More...] about Coffee Tiramisu

Mocha Coffee Sauce

Ingredients 1/4 cup of chocolate chips 1-teaspoon cornstarch 1 tbsp coffee 1/2 cup of water 2 tbsp butter Instructions Melt the chocolate chips … [Read More...] about Mocha Coffee Sauce

Café d’Epoca & its Profile Discovery tool

Café d'Epoca recently launched its website that revolves around personalization and coffee discovery. You take a simple 6 question profile assessment quiz and it designates your flavor profile type. It then recommends which Profile Coffee type you should drink and associated origin coffees that match your flavor type. It's fun, beautiful and interesting. Take a look here, Cafedepoca.com … [Read More...] about Café d’Epoca & its Profile Discovery tool

Differences Between Coffee Roasts

For the most part there is a standard that is followed within the coffee industry when it comes to identifying different roast levels, but this is prone to vary within different regions, different countries, and even within different companies. It's important for coffee drinkers to understand the key differences between these roasts to help them better identify their ideal brew and purchase the … [Read More...] about Differences Between Coffee Roasts

Mocha Coffee Recipe

Ingredients 1 cup hot brewed coffee 1 tablespoon unsweetened cocoa powder 1 tablespoon white sugar 2 tablespoons milk Directions Pour hot coffee into a mug. Stir in cocoa, sugar and milk. … [Read More...] about Mocha Coffee Recipe

Coffee Grounds in Your Garden

How to Use Coffee Grounds in Your Garden Throw it in your compost: Coffee grounds are 1.45% nitrogen and contain calcium and magnesium to add some trace minerals you may not get from your other organic material. Coffee grounds are a green material (I know coffee is brown, but same idea as grass clippings) so you should add with at least equal amounts of brown material (leaves) but if you are … [Read More...] about Coffee Grounds in Your Garden

The Coffee-Storage Conundrum: How to Keep Beans Fresh

Let's look at bags first. If your favorite coffee can be found in a supermarket or other kind of store, and isn't scooped as whole beans or ground fresh on-site, look for brands packed in bags with a one-way valve. They are common. You can spot the valve, which looks like a little round button, near the top of the bag. In addition to protecting contents from moisture and light, one-way-valve bags … [Read More...] about The Coffee-Storage Conundrum: How to Keep Beans Fresh