Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Virginia Vapor

Ingredients 1 egg white 1/2 tsp vanilla extract 3/4 c heavy cream 4 c strongly brewed Columbian coffee Directions Mix the vanilla extract and cream; then whip. Beat the egg white until it becomes firm. Thoroughly blend the vanilla and cream mix with the egg white. Fill each … [Read More...] about Virginia Vapor

Japanese Iced Coffee

Ingredients: 3/4 cup coffee ground coarse 9 oz boiled water Heat resistant vessel 16 oz of ice French Press Coffee brewer Directions: 1. Grind coffee and pour into French press. 2. Boil your water and add to French press. Let steep for 2 minutes, then slowly plunge down your … [Read More...] about Japanese Iced Coffee

Vietnamese Iced Coffee

Servings: 4 Ingredients 4 cups water 1/2 cup dark roast ground coffee beans 1/2 cup sweetened condensed milk 16 ice cubes Brew coffee with water using your preferred method to make brewed coffee. Spoon 2 tablespoons of sweetened condensed milk into each of 4 coffee cups. Pour 1 … [Read More...] about Vietnamese Iced Coffee

Thai Coffee Oliang

Ingredients: 8 tbs Thai Oliang Coffee Powder Mix 2 cups boiling water 1/2 cup sugar 2 tbs evaporated milk Directions: 1. Boil water and mix with Oliang. Let steep for 2 minutes. 2. Drain the mixture through a cloth sieve into a medium container. 3. Add sugar and mix well. 4. … [Read More...] about Thai Coffee Oliang

You are here: Home / Coffee Drink Recipes / Cold Coffee Drinks / Chocolate Almond Frappe

Chocolate Almond Frappe

by

Ingredients:

  • 1/4 cup black coffee (room temperature)
  • 1 cup chocolate ice cream
  • 1/4 cup milk
  • 1 teaspoon almond extract
  • 2 Tablespoons chocolate syrup
  • 1 cup crushed ice
  • Cinnamon, for dusting

Directions

1. Brew coffee and allow to sit out while prepping other ingredients

2. Blend ice cream, milk, almond extract, and crushed ice

3. Add in coffee to blender and blend until mixture is smooth

4. Pour 1 tbs of chocolate syrup into the bottom of each tall glass, then pour in blended ingredients into each glass evenly

5. Dust with cinnamon and enjoy!