Coffee Recipes

Coffee Drink Recipes, Alcohol Coffee Recipes, Coffee Dessert Recipes, Cooking with Coffee

Coffee Drink Recipes

Vietnamese Coffee Sundae

Ingredients: 1 cup sugar and 1 tbs sugar 1/2 cup water 1 cup unsalted roasted peanuts 1 tsp kosher salt 1/2 tsp cinnamon 3/4 cup sweetened condensed milk 2 tbs instant coffee mixed with 1 1/2 tsp of water (hot) 1/2 cup heavy cream 2 pints vanilla ice cream Instructions: 1. … [Read More...] about Vietnamese Coffee Sundae

Eggnog Coffee Punch

Ingredients 1 and 1/2 cups coffee ice cream 1 and 1/2 cups eggnog 1 cup fresh brewed coffee 4 tbs. cool whip 4 pinches ground nutmeg Directions 1. Brew coffee 2. Scoop the ice cream into a pan on low heat 3. Stir in eggnog and coffee into pan. Heat until warm, usually 3 … [Read More...] about Eggnog Coffee Punch

The Coffee Float

Hearkening back to the days of Root beer floats, warm summer nights and the cooling draught slinking down your throat? But damn it all you still need something to give you a shot in the arm? Then I have just the beverage for you. A coffee float. Amounts and mileage may vary, so play with the amounts … [Read More...] about The Coffee Float

Cold Coffee Drinks

Quick Mochaccino

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Ingredients:

  • 6 ice cubes
  • 3/4 cup milk
  • 1 tbs sugar
  • 1 tsp instant coffee
  • 1 tsp cocoa powder
  • 1/2 tsp vanilla extract
  • 1 tbs chocolate syrup
  • 1 tbs whipped cream

Directions:

1. Blend your milk, ice cubes, sugar, cocoa, vanilla extract, and instant coffee in a blender until smooth.

2. Coat the inside of your glass with chocolate syrup.

3. Pour coffee mixture into glass.

4. Top with whipped cream and cocoa dusting.

5. Enjoy!

 

Cappuccino on Ice

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Ingredients:

  • 1 and 1/2 cups fresh brewed coffee, strong
  • 1/2 cup sweetened condensed milk
  • 1/2 cup half and half cream
  • 1/2 tsp vanilla extract

Directions:

1. Brew coffee

2. Combine coffee and milk in a medium bowl.

3. Whisk half and half and vanilla in with coffee mixture until well blended.

4. Pour over ice and enjoy!

Japanese Iced Coffee

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Ingredients:

  • 3/4 cup coffee ground coarse
  • 9 oz boiled water
  • Heat resistant vessel
  • 16 oz of ice
  • French Press Coffee brewer

Directions:

1. Grind coffee and pour into French press.

2. Boil your water and add to French press. Let steep for 2 minutes, then slowly plunge down your coffee.

3. Add cream and sugar (if desired) and iced to glass. Pour coffee as aggressively as possible into glass.

4. Enjoy!

Chocolate Vanilla Cream Iced Coffee

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Iced Coffee Recipe

Ingredients:

  • 1 tsp instant coffee
  • 1 cup boiling water
  • 4 tsp sugar
  • 1 cup half and half
  • 4 tsp chocolate syrup
  • 1/8 tsp vanilla extract
  • Ice

Directions:

1. Dissolve coffee granules in water in a large bowl.

2. Add sugar, half and half, chocolate syrup, and vanilla extract. Stir well.

3. Pour over ice and add a straw – voila! Delicious in a glass.

Hint: Can also be poured into blender with ice to make a frappuccino!