Pumpkin Spice Margarita

March 28, 2013 By

Ingredients:

  • 1/4 cup Sauze Blue Silver Tequila
  • 1/2 cup cream
  • 2 tbsp. pumpkin spice syrup
  • 1 tbs sugar
  • 2 tbs pumpkin spice syrup
  • 1 tbs vanilla extract
  • 1 tsp cinnamon
  • 1 and 1/2 cup hot coffee
  • 1 tsp pumpkin pie spice
  • Whipped cream and cinnamon for garnish

Directions:

1. Brew coffee

2. Combine cream, pumpkin spice syrup, sugar, vanilla extract, and pumpkin pie spice well in a cup.

3. Pour mixture into a coffee cup that’s holding coffee. Add tequila.

4. Garnish with whipped cream and cinnamon.

5. Enjoy!

Filed Under: Coffee Alcohol Recipes Tagged With: ,

Affogato Mocha

March 26, 2013 By

Affogato Mocha

Ingredients:

  • 1 pint chocolate ice cream
  • 8 tbs brewed espresso
  • 8 tbs finely chopped semi-sweet chocolate
  • 8 tbs dark rum

Directions:

1. Brew espresso

2. Divide ice cream among four dessert bowls.

3. Spoon 2 tbs of chocolate, 2 of rum, and 2 of espresso over each scoop.

4. Serve immediately and enjoy! Great for a quick dessert.

Filed Under: Coffee Alcohol Recipes Tagged With: , ,

Mocha-Latte Blanco

March 19, 2013 By

Ingredients:

  • 3 cups milk
  • 1 cup water
  • 6 oz. white chopped white chocolate
  • 1/4 cup brandy or rum
  • 2 tbs. Nescafe Clasico instant coffee granules
  • 2 tsp. vanilla extract
Directions:
1. Bring milk and water to a boil in medium saucepan. Remove from heat.
2. Whisk in white chocolate until smooth and melted.
3. Whisk in brandy or rum, coffee granules, and vanilla extract until blended.
4. Return to heat and whisk until frothy.
5. Serve and enjoy!

 

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Calypso Island Coffee

March 18, 2013 By

Ingredients:

  • 1 cup of fresh brewed coffee, strong
  • 1/2 shot of Frangelico Liquor
  • 1/2 shot of Malibu Rum
  • Whipped cream

Directions:

1. Brew coffee.

2. Pour coffee in heat proof glass.

3 Add both liquor shots and stir well.

4. Top with whipped cream.

5. Enjoy your island coffee drink!

Filed Under: Coffee Alcohol Recipes Tagged With: , ,

Irish Coffee

March 13, 2013 By

Ingredients:

  • 4 oz fresh brewed coffee
  • 1 and 1/2 oz Irish whiskey
  • 1 tsp brown sugar
  • Freshy whipped cream

Directions:

1. Brew coffee

2. Combine coffee, whiskey, and sugar in a pre-warmed coffee mug. Stir well.

3. Add dollop of whipped cream on top

4. Serve and enjoy!

Filed Under: Coffee Alcohol Recipes Tagged With: , ,
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