Café d’Epoca & its Profile Discovery tool

Café d’Epoca recently launched its website that revolves around personalization and coffee discovery.  You take a simple 6 question profile assessment quiz and it designates your flavor profile type.  It then recommends which Profile Coffee type you should drink and associated origin coffees that match your flavor type.

It’s fun, beautiful and interesting.  Take a look here, Cafedepoca.com

Casino Coffee

Ingredients:

  • 1/2 oz brandy
  • 1/2 oz dark creme de cacao
  • 1/2 oz amaretto almond liqueur
  • 5 oz of hot black coffee
  • 1 1/2 oz whipped cream
  • 1 tsp sugar

Directions:

1. Brew coffee.

2. Pour brandy, coffee, creme de cacao, and amaretto into Irish coffee cup.

3. Sweeten to taste.

4. Float cream on top and sprinkle with grated chocolate.

5. Enjoy!

 

English Coffee

Ingredients:

  • 1/2 oz London dry gin
  • 1/3 oz triple sec
  • 1/3 oz Kahlua coffee liqueur
  • 5 ozhot black coffee
  • 1 1/2 oz whipped cream
  • 1 tsp triple sec

Directions:

1. Brew coffee

2. Pour coffee, gin, triple sec, and kahlua into an Irish coffee cup.

3. Sweeten to taste.

4. Float cream on top and add a teaspoon of triple sec.

5. Enjoy!

Morning Rooster

Ingredients:

  • 8 oz brewed coffee
  • 1 and 1/2 oz Tequila
  • 1/2 oz coffee liquor
  • 2 tbs Agave Nectar
  • 1 cup heavy cream
  • 1 tsp vanilla extract
  • Grated nutmeg for garnish

Directions:

1. Brew coffee.

2. Combine agave nectar, heavy cream, and vanilla extract into bowl and beat until firm.

3. Combine tequila, coffee liquor, and coffee in mug.

4. Top with cream mixture and nutmeg.

5. Enjoy this hot beverage with a kick!

Kahlua Chocolate Mocha Latte

Ingredients:

  • 1 oz espresso
  • 3 tbs chocolate syrup
  • 4 oz milk
  • 2 oz Kahlua

Directions:

1. Brew espresso and chill for 1 hour.

2. Combine all ingredients in glass pre-filled with ice.

3. Stir and enjoy!