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Coffee Drink Recipes

Spiced Christmas Coffee with Brandied Whipped Cream

Serves 8 1/4 cup chilled whipping cream 1 1/2 tablespoons powdered sugar 1 tablespoon brandy 1 cup freshly ground (mild roast) coffee (preferably a mild roast Ground in De'Longhi Burr Coffee Grinder and brewed in De'Longhi Coffee maker 5 teaspoons ground cardamom 1 tablespoon sugar 2 … [Read More...] about Spiced Christmas Coffee with Brandied Whipped Cream

Eggnog Coffee Punch

Ingredients 1 1/2 cups coffee ice cream 1 1/2 cups eggnog 1 cup hot strongly brewed coffee 4 tablespoons frozen whipped topping, thawed 4 pinches ground nutmeg Directions Scoop the ice cream into a pan over low heat. Stir in the eggnog and coffee; and heat until warm, about 3 minutes. … [Read More...] about Eggnog Coffee Punch

Hungarian Coffee

Since the 1500's, coffee drinking in Hungary was a community event. A large number of people could enjoy cups of coffee brewed over an open fire in a large kettle of boiling water. Coffee beans were freshly roasted, ground and mixed with salt and a whole raw egg, including the shell. This mixture … [Read More...] about Hungarian Coffee

Thai Won On – Thai Iced Coffee

Make espresso the day before...lots of shots in a container that you put into the fridge (double strength coffee like that which you brew for iced coffee works too; as does a cold-brew concentrate like what you can make with a Filtron cold brew system). In a tall, slender high ball glass add … [Read More...] about Thai Won On – Thai Iced Coffee

Cappuccino on Ice

Ingredients: 1 and 1/2 cups fresh brewed coffee, strong 1/2 cup sweetened condensed milk 1/2 cup half and half cream 1/2 tsp vanilla extract Directions: 1. Brew coffee 2. Combine coffee and milk in a medium bowl. 3. Whisk half and half and vanilla in with coffee mixture until … [Read More...] about Cappuccino on Ice

Coffee Milkshake, Coffee Malt

A few weekends ago I was in Los Angeles at Jerry's Famous Deli having a malt. It was very good, but I got to thinking it would be even better if it were made with coffee ice cream. A while back, Rick Bartosh showed INeedCoffee readers how to make coffee ice cream. Using that as a start, I set out to … [Read More...] about Coffee Milkshake, Coffee Malt

You are here: Home / Coffee Cooking Recipes / Sweet Treats with Coffee / Apple Strusel Coffee Cake

Apple Strusel Coffee Cake

October 20, 2010 by admin

Streusel:

• 1¼ cups light brown sugar, packed

• ¾ cup all-purpose flour

• ½ cup butter, cold, cut into small pieces

• 2 teaspoons cinnamon

• 1 cup coarsely chopped pecans

Cake:

• 3¼ cups all-purpose flour

• 1½ teaspoons baking powder

• ¾ teaspoon baking soda

• ¾ cup butter, room temperature

• 1¼ cups granulated sugar

• 3 eggs

• 2 teaspoons vanilla extract

• 2 cups vanilla yogurt (16 ounces)

• 3 medium apples, Golden Delicious or Granny Smith, peeled, cored and diced

Preheat the oven to 350°. Generously grease and flour a 10-inch tube pan or a 14-cup nonstick fluted cake pan.

Streusel: In a medium bowl, combine 1¼ cups brown sugar, ¾ cup flour, the cold butter pieces and cinnamon. Mix with fork until crumbly and butter is blended in well. Stir in chopped pecans. Set aside.

Cake: In a bowl, combine 3¼ cups flour, baking powder and baking soda. In a large mixing bowl, cream butter and sugar with electric mixer until light and fluffy. Beat in eggs, one at a time, beating well after each addition. Beat in vanilla extract and vanilla yogurt. Beating on low speed of mixer, beat in flour mixture just until blended.

Spoon about 3 cups of the batter into the prepared pan. Sprinkle with ¼ cup of the streusel mixture and the apples, then ½ cup of the streusel mixture. Spoon remaining batter over streusel apple layer. Top with remaining streusel. Press streusel down into batter lightly.

Bake cake for 50 to 60 minutes or until a wooden pick or cake tester inserted in center comes out clean. Hold a baking sheet over top of cake and carefully invert. Remove pan; cool completely. Move to a serving plate if desired.

Filed Under: Sweet Treats with Coffee

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Cooking With Coffee

Sour Cream Pumpkin Coffee Cake

Sour Cream Pumpkin Coffee Cake (makes 9+ servings) Ingredients: 1 cup all-purpose flour 1 cup whole wheat flour 1 teaspoon baking powder 1 … [Read More...] about Sour Cream Pumpkin Coffee Cake

Chocolate Chip Coffee Cookies Recipe

Makes 36 cookies 1 cup butter, softened 1 cup brown sugar 3/4 cup white sugar 2 egg, beaten 3 tablespoons coffee-flavored liqueur 3 cups … [Read More...] about Chocolate Chip Coffee Cookies Recipe

Espresso Carrot Cake

This delicious carrot cake has a hint of coffee. It's a perfect complement to the autumn season. Ingredients for the cake: 2 cups sugar 2 … [Read More...] about Espresso Carrot Cake

Coffee BBQ Sauce

Ingredients: 1/2 cup brewed espresso 1 cup ketchup 1/2 cup cider vinegar 1/2 cup firmly packed light brown sugar 1 onion, peeled and … [Read More...] about Coffee BBQ Sauce

Banana Coffee Muffins

Ingredients: 1/3 cup melted butter 3/4 cup sugar 4 bananas, smashed 1 beaten egg 1 tsp vanilla extract 1 tsp baking soda 1 and 1/2 tsp … [Read More...] about Banana Coffee Muffins

Espresso Pumpkin Pie

I always get a craving for pumpkin pie as soon as the first leaves start turning colors or the first crisp autumn breeze turns my cheecks red. This … [Read More...] about Espresso Pumpkin Pie

Great Infusions Barista CoffeeCup Cookie

These are adult cookies - not too sweet and with a mellow coffee flavor. The chocolate chip cookie forms a crispy cup for a moist coffee … [Read More...] about Great Infusions Barista CoffeeCup Cookie

Black Russian Cake

Ingredients: Cake: 1 package dark-chocolate cake mix 1 cup vegetable oil 1 3 oz.  package instant chocolate pudding 4 eggs 3/4 cup … [Read More...] about Black Russian Cake

Café d’Epoca & its Profile Discovery tool

Café d'Epoca recently launched its website that revolves around personalization and coffee discovery.  You take a simple 6 question profile assessment quiz and it designates your flavor profile type.  It then recommends which Profile Coffee type you should drink and associated origin coffees that match your flavor type. It's fun, beautiful and interesting.  Take a look here, Cafedepoca.com … [Read More...] about Café d’Epoca & its Profile Discovery tool

Differences Between Coffee Roasts

For the most part there is a standard that is followed within the coffee industry when it comes to identifying different roast levels, but this is prone to vary within different regions, different countries, and even within different companies. It's important for coffee drinkers to understand the key differences between these roasts to help them better identify their ideal brew and purchase the … [Read More...] about Differences Between Coffee Roasts

Mocha Coffee Recipe

Ingredients 1 cup hot brewed coffee 1 tablespoon unsweetened cocoa powder 1 tablespoon white sugar 2 tablespoons milk Directions Pour hot coffee into a mug. Stir in cocoa, sugar and milk. … [Read More...] about Mocha Coffee Recipe

Coffee Grounds in Your Garden

How to Use Coffee Grounds in Your Garden Throw it in your compost: Coffee grounds are 1.45% nitrogen and contain calcium and magnesium to add some trace minerals you may not get from your other organic material.  Coffee grounds are a green material (I know coffee is brown, but same idea as grass clippings) so you should add with at least equal amounts of brown material (leaves) but if you are … [Read More...] about Coffee Grounds in Your Garden

The Coffee-Storage Conundrum: How to Keep Beans Fresh

Let's look at bags first. If your favorite coffee can be found in a supermarket or other kind of store, and isn't scooped as whole beans or ground fresh on-site, look for brands packed in bags with a one-way valve. They are common. You can spot the valve, which looks like a little round button, near the top of the bag. In addition to protecting contents from moisture and light, one-way-valve bags … [Read More...] about The Coffee-Storage Conundrum: How to Keep Beans Fresh

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