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Mexican Coffee Recipe

11. June 2010

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Here’s a fun little fact about Mexican coffee beans:  Over five million or so bags of coffee produced in Mexico is consumed half themselves before selling the rest on, mostly to the USA. Organic coffee is a Mexican specialty and, with most of their beans grown on small farms, you can be assured of a [...]

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Rum-Brandy Tea

14. April 2007

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3 Tbsp. of black tea 1 oz. rum 1 oz. brandy

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Bailey’s -Craem de Cacao Coffee

14. April 2007

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3 oz. premium, dark roast, medium ground coffee 1 oz. Bailey’s Original Irish Cream 1 oz. Creme de Cacao 1 Tbsp. Frangelico

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Cafe Royal

14. April 2007

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3 oz. premium, dark roast, medium ground coffee Add 1 Tbsp. of sugar Pour 3 oz. of Bourbon on top.

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English Coffee

14. April 2007

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3 oz. premium, dark roast, medium ground coffee. 1 oz. Kahlua 1 oz. Amaretto 1 oz. Tia Maria 1 oz. Dark Cream de Cacao Brew and serve topped with whipped cream.

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